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Culinary Delights at Restaurant Le LOF in Abidjan

Experience authentic African cuisine in a vibrant setting at Restaurant Le LOF in Abidjan.

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Restaurant Le LOF is a vibrant African dining experience located in the heart of Abidjan, where traditional flavors meet a modern ambiance, perfect for tourists seeking authentic cuisine.

A brief summary to Restaurant Le LOF

  • Monday 11 am-12:30 am
  • Tuesday 11 am-12:30 am
  • Wednesday 11 am-12:30 am
  • Thursday 11 am-12:30 am
  • Friday 11 am-12:30 am
  • Saturday 11 am-12:30 am
  • Sunday 11 am-12:30 am

Local tips

  • Try their signature grilled fish dish for an authentic taste of local flavors.
  • Visit during lunch hours for a more relaxed atmosphere.
  • Don't miss out on their selection of traditional Ivorian beverages.
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Discover more about Restaurant Le LOF

Nestled in the lively neighborhood of Cocody, Restaurant Le LOF stands out as a must-visit destination for those looking to indulge in the rich flavors of African cuisine. The restaurant offers a unique blend of traditional dishes and contemporary presentation, ensuring that every meal is not just food, but an experience. The ambiance is both warm and inviting, decorated with local artwork that reflects the culture and spirit of the region. Tourists can expect a diverse menu featuring local ingredients and classic recipes that showcase the culinary heritage of Côte d'Ivoire. Popular dishes often include succulent grilled meats, flavorful stews, and fresh seafood, all prepared with an authentic touch. The attentive staff are eager to guide visitors through the menu, making recommendations that cater to different tastes and preferences. The restaurant operates daily from 11 AM until late into the night, making it an ideal spot for lunch or dinner after a day of exploring Abidjan's attractions. With its moderate price level, Le LOF is accessible to a wide range of travelers seeking quality dining without breaking the bank. Whether you're a local or a tourist, dining at Restaurant Le LOF promises not only delicious food but also a memorable cultural experience.

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