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Culinary Delights at Restaurant Chez Arthur

Savor authentic Ivorian cuisine at Restaurant Chez Arthur - a must-visit culinary experience in Abidjan.

3.8

Experience the vibrant flavors of Abidjan at Restaurant Chez Arthur, where culinary creativity meets a welcoming atmosphere, perfect for tourists seeking an authentic dining experience.

A brief summary to Restaurant Chez Arthur

  • Monday 3 pm-12 am
  • Tuesday 3 pm-12 am
  • Wednesday 3 pm-12 am
  • Thursday 3 pm-12 am
  • Friday 3 pm-12 am
  • Saturday 9 am-12 am
  • Sunday 9 am-12 am

Local tips

  • Visit during lunch hours for a quieter dining experience.
  • Don't miss out on trying their seafood specialties.
  • Ask the staff for recommendations on daily specials.
  • Reservations are recommended during peak hours.
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Discover more about Restaurant Chez Arthur

Nestled in the heart of Abidjan, Restaurant Chez Arthur is a culinary gem that captures the essence of Ivorian cuisine. This popular eatery offers a diverse menu featuring traditional dishes infused with modern twists, making it an ideal spot for both locals and tourists alike. With its warm and inviting ambiance, Chez Arthur provides a perfect setting for enjoying a leisurely meal or celebrating special occasions with friends and family. The restaurant's dedication to quality ingredients shines through in every dish, from hearty stews to fresh seafood options that reflect the rich maritime culture of Côte d'Ivoire. Guests can savor the flavors of local spices and herbs that elevate each meal to new heights. The attentive staff is known for their hospitality, ensuring every visit feels personalized and memorable. Open daily with flexible hours, Restaurant Chez Arthur caters to various dining preferences. Whether you're stopping by for a casual lunch or indulging in a sumptuous dinner, you'll find something delightful on the menu. Don't forget to try their signature cocktails or traditional Ivorian beverages that perfectly complement your meal. This dining destination not only satisfies your taste buds but also provides an authentic glimpse into the local culture through its culinary offerings.

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