Pršutarna i stancija Buršić, Pula Travel Guide

The Buršić family has been perfecting the art of dry-cured meats for generations at their estate in Vodnjan, Istria. Established as a formal business in 1994, Pršutarna i stancija Buršić specializes in Istrian pršut, celebrated with numerous gold medals from domestic and international competitions. Their commitment extends to reviving traditional Easter delicacy špaleta (plećka), alongside panceta, ombolo, and kobasice. The on-site production facility showcases time-honored techniques, hanging hams in the fresh Adriatic breeze to achieve that signature flavor profile unique to Istria's terroir.

What began as the first degustation hall for authentic Istrian products in the region has evolved into a beloved konoba serving hearty home-cooked meals. Guests enjoy platters of thinly sliced pršut, grilled meats, fritaja (a fluffy Istrian omelet), teletina s krumpirom (veal with potatoes), fresh salads, and apple strudla for dessert. Aperitifs like biska (mistletoe rakija) or teranino wine enhance the rustic ambiance. Meals are available on Saturdays at 14:00 and Sundays at 13:00 and 16:00, with evening service from 17:00 to 23:00 most days. Reservations recommended via +385 98 997 2999.

This agrotourism spot shines for families, featuring an outdoor playground, indoor play area, and even an inflatable bounce house depending on the season. Pet-friendly policies welcome furry companions. It's an ideal day out amid olive groves and countryside paths, perfect for cyclists and hikers on nearby trails. The welcoming atmosphere reflects the Buršićs' hospitality, making it a staple for locals and visitors alike.

The on-site store brims with Buršić specialties—whole pršut, sliced portions, panceta, špaleta, and their award-winning extra virgin olive oil, part of Istria's elite Ceste maslinova ulja route. Other Istrian producers' wines and goods fill the shelves. Online ordering and nationwide delivery available, with prices like 180 kn/kg for whole pršut. It's a treasure trove for stocking up on souvenirs that capture Istria's gastronomic soul.

Located at Fažanska cesta 25, Vodnjan, the stancija offers parking and is easily reached by car from major Istrian roads. Special events like Vodnjanska špaleta on Easter Monday feature tastings, fairs, and festivities. With a micro-enterprise employing six and steady growth (revenues up to 481,339 kn in 2024), it embodies sustainable family farming. A++ credit rating underscores reliability.