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Culinary Delight at Restaurant EricKa in Cannes

Experience exquisite French cuisine at Restaurant EricKa in Cannes - where culinary artistry meets local flavors.

4.7

Nestled in the heart of Cannes, Restaurant EricKa offers a refined French dining experience that captures the essence of local cuisine with a modern twist. With an inviting ambiance and exceptional service, it’s a must-visit for food lovers seeking an unforgettable meal in this glamorous city.

A brief summary to Restaurant EricKa

  • Tuesday 7 pm-10 pm
  • Wednesday 7 pm-10 pm
  • Thursday 7 pm-10 pm
  • Friday 7 pm-11 pm
  • Saturday 7 pm-11 pm

Local tips

  • Make a reservation ahead of time as this popular spot fills up quickly.
  • Try their seasonal specials for unique flavors and fresh ingredients.
  • Visit during weekdays for a quieter dining experience.
  • Don't miss out on their dessert menu - it's highly recommended!
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Discover more about Restaurant EricKa

Restaurant EricKa is a hidden gem located in the vibrant city of Cannes, renowned for its exquisite French cuisine. The restaurant prides itself on using fresh, local ingredients to create dishes that reflect the rich culinary heritage of France. From classic favorites to innovative creations, each plate is a work of art designed to tantalize your taste buds. The ambiance at EricKa is warm and welcoming, making it an ideal spot for both romantic dinners and lively gatherings with friends. The elegant decor complements the sophisticated menu, providing a perfect backdrop for an unforgettable dining experience. Guests can indulge in meticulously crafted meals while enjoying attentive service from the knowledgeable staff. Open primarily during the evenings, EricKa invites diners to savor their meals while watching the sun set over Cannes. Reservations are recommended due to its popularity among locals and tourists alike. Whether you're celebrating a special occasion or simply looking to enjoy a delightful meal, Restaurant EricKa promises an exquisite culinary journey that showcases the best of French gastronomy.

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