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Citron Et Basilic

Authentic Alsatian cuisine in the heart of Colmar's market, where fresh ingredients and warm hospitality meet exceptional value.

★★★★★3.2 (107)

A charming casual eatery nestled in Colmar's covered market, Citron Et Basilic specializes in authentic Alsatian regional cuisine prepared fresh daily. This unpretentious stand serves excellent flammekuchen (tarte flambée), quiches, and traditional dishes featuring locally-sourced, mostly organic ingredients. With warm, attentive service and exceptional value for money, it offers an authentic local dining experience away from touristy crowds.

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A brief summary to CITRON ET BASILIC

Opening times, essentials, and a few local tips gathered into one calmer, easier-to-scan planning section.

Plan your visit

🏛
Indoor
📶
Mobile reception: 4 out of 5
Tuesday
8 am-6 pm
Wednesday
8 am-6 pm
Thursday
8 am-6 pm
Friday
8 am-6 pm
Saturday
8 am-5 pm

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    Getting There

    On Foot

    From Colmar city center, navigate to Rue des Écoles in the Old Town. The covered market (halles couvertes) is clearly marked and easily accessible. Walking time from central landmarks is typically 5-10 minutes depending on starting point.

    Public Transport

    Colmar's compact size makes public transport less necessary, but local buses serve the area. The covered market is centrally located and accessible via multiple bus routes. Check local transit schedules for specific routes.

    Parking

    Several paid parking options exist near the covered market, including underground parking facilities. Street parking is limited in the Old Town. Recommend arriving early or using dedicated market parking areas.

    Bicycle

    Colmar is highly bicycle-friendly with dedicated lanes throughout the city. Bike parking is available near the covered market entrance. Cycling from most central locations takes 5-15 minutes.

    For the on-the-go comforts that matter to you

    Restrooms
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    Seating Areas
    Trash Bins
    Information Boards

    Local tips

    Arrive during off-peak hours (mid-morning or mid-afternoon) to avoid lunch crowds and enjoy more relaxed service. The market location means it can get busy during typical meal times.
    Try the flammekuchen gratinéed or with Munster cheese—both are signature dishes consistently praised for quality and generous portions. Pair with the fresh organic salad.
    Request a reservation if you want specific dishes like choucroute, as some items are prepared to order. Call ahead to ensure availability of your preferred choice.
    Save room for dessert—the seasonal fruit tarts and chocolate creations are excellent, and the ice cream from local producer Maître Glacier Alsa is particularly recommended.
    Explore the covered market before or after your meal. The location provides authentic local shopping and browsing opportunities away from the touristy main streets.

    Discover more about CITRON ET BASILIC

    Overview

    Citron Et Basilic is a modest yet beloved regional restaurant located at 13 Rue des Écoles within Colmar's covered market (halles couvertes). Operating as a casual stand-style establishment, it has earned a loyal following for its commitment to authentic Alsatian cuisine, fresh ingredients, and genuine hospitality. The restaurant operates Tuesday through Saturday, 8:00 AM to 6:00 PM, offering lunch and casual dining throughout the day.

    Cuisine & Specialties

    The menu showcases traditional Alsatian and regional French dishes prepared on-site daily using fresh, predominantly organic produce. Signature offerings include flammekuchen (tarte flambée) in multiple variations—gratinéed, with Munster cheese, and vegetarian options—alongside an impressive selection of quiches featuring ingredients such as salmon, spinach, mushrooms, foie gras, and Lorraine. Additional specialties include choucroute garnie with five meats, tourtes (savory pies) with Munster and lardons, and cassoulet during winter months. Seasonal salads feature local produce, and the dessert selection includes fruit tarts, chocolate creations, and ice cream from Maître Glacier Alsa, a renowned local producer. Beverages include organic lemonade and soft drinks.

    Atmosphere & Setting

    The restaurant's location within the covered market creates an authentic, unpretentious atmosphere that appeals to both locals and visitors seeking genuine Colmar experiences. The casual, family-friendly environment prioritizes comfort and accessibility over formal dining conventions. Staff members are consistently described as warm, smiling, and efficient, contributing significantly to the welcoming ambiance. The setting allows diners to experience the vibrant market environment while enjoying quality meals.

    Quality & Value

    Despite its modest appearance, Citron Et Basilic delivers exceptional quality at remarkably reasonable prices. Portions are generous, and the commitment to fresh, often organic ingredients ensures authentic flavors. The restaurant represents excellent value, with complete meals including soup, main course, salad, and beverage typically priced around 16-24 euros per person. This pricing strategy, combined with consistent quality, distinguishes it from tourist-oriented establishments in central Colmar.

    Accessibility & Practicalities

    Located within the covered market, the restaurant is easily accessible and weather-independent. The casual stand format allows for quick service without requiring formal reservations, though advance booking is available by phone for larger groups or specific dishes. The market location provides convenient access to other shopping and dining options while maintaining a local, non-touristy character.

    Clientele & Suitability

    The restaurant welcomes families, couples, solo diners, and tourists seeking authentic local experiences. Its simple, straightforward menu and efficient service accommodate various dining preferences and time constraints. The vegetarian options and organic ingredients appeal to health-conscious diners, while the regional specialties satisfy those seeking traditional Alsatian flavors.

    A brief summary to CITRON ET BASILIC

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