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Experience Authentic French Cuisine at Bistrot d'Antoine

Discover the heart of French cuisine at Bistrot d'Antoine in Nice – where every dish tells a story.

4.5

Nestled in the heart of Nice, Bistrot d'Antoine offers a delightful taste of traditional French bistro cuisine, perfect for tourists seeking a cozy dining experience. With its charming atmosphere and expertly crafted dishes, this restaurant promises a memorable culinary adventure.

A brief summary to Bistrot d'Antoine

  • Tuesday 12 pm-1:30 pm
  • Wednesday 12 pm-1:30 pm
  • Thursday 12 pm-1:30 pm
  • Friday 12 pm-1:30 pm
  • Saturday 12 pm-1:30 pm

Local tips

  • Make a reservation ahead of time as this popular spot can get busy.
  • Try their daily specials for unique seasonal dishes.
  • Pair your meal with a local wine for an authentic experience.
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Discover more about Bistrot d'Antoine

Bistrot d'Antoine is a hidden gem located in the picturesque old town of Nice, where the essence of French bistro culture comes alive. This charming establishment is known for its warm ambiance and inviting decor, making it an ideal spot for tourists looking to savor authentic French flavors. The menu features an array of classic dishes that celebrate the richness of regional ingredients, from succulent coq au vin to delectable ratatouille, each prepared with meticulous attention to detail. As you step inside, you’ll be greeted by friendly staff who are eager to share their passion for French cuisine. The bistro's intimate setting encourages diners to relax and indulge in leisurely meals, perfectly paired with fine wines sourced from local vineyards. The lively atmosphere captures the spirit of Nice, where locals and visitors alike gather to enjoy hearty meals and good company. Located just a stone's throw from some of Nice’s most iconic sights, Bistrot d'Antoine is not just a place to eat but an experience that immerses you in the local culture. Whether you're here for lunch or dinner, be sure to make reservations as this beloved bistro often fills up quickly with both tourists and locals eager to enjoy its culinary delights.

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