Saramsa Garden: A Floral Paradise in Sikkim

Saramsa Garden, nestled in the hills near Gangtok, is a serene escape into nature's embrace. Originally established in 1922 by the Sikkim Forest Department, the garden's primary purpose was to cultivate fruits for British officers and the local royal family. Fruits like oranges, pineapples, guavas, and lychees were grown here until 1940. Later, the garden gained recognition as 'Ipecac Garden' when the medicinal plant Cephaelis ipecacuanha was introduced from Malaysia. This plant was used to produce Emetine, a valuable alkaloid in medical research. Although the cultivation of ipecacuanha was discontinued in 1970, the name stuck, and many still refer to it as Ipecac Garden. In 1975, Saramsa Garden was transformed into an orchidarium, showcasing a wide variety of orchids. Most of the plants and trees seen today were introduced between 1975 and 1980. In 2008, the garden hosted the International Flori Show, promoting Sikkim as an agricultural center. Today, visitors can enjoy leisurely strolls along well-maintained paths, admire the diverse flora, and relax in the tranquil atmosphere. The garden also features a modern convention center, a nursery, and various sections with unique landscaping. It's an ideal spot for family picnics, nature enthusiasts, and anyone seeking a peaceful retreat.