A Culinary Oasis: Five Chutneys
Experience authentic vegetarian and vegan Indian cuisine at Five Chutneys in Arusha – where flavor meets health in every dish!
Five Chutneys in Arusha is a vibrant vegetarian and vegan restaurant that promises a delightful culinary experience. Known for its flavorful Indian cuisine, this fast-food haven caters to health-conscious tourists seeking delicious plant-based meals. With a warm atmosphere and friendly service, it's the perfect stop for anyone exploring the beautiful landscapes of Tanzania.
A brief summary to Five Chutneys
- TZ, Azimio St, Arusha, 2405, TZ
- Click to display
- Click to display
- Monday 9 am-8:30 pm
- Tuesday 9 am-8:30 pm
- Thursday 9 am-8:30 pm
- Friday 9 am-8:30 pm
- Saturday 9 am-8:30 pm
- Sunday 9 am-8:30 pm
Local tips
- Try the daily special for unique flavors not found on the regular menu.
- Visit during lunch hours for lighter crowds and quicker service.
- Don't miss out on their homemade chutneys – they pair perfectly with most dishes.
- Ask about gluten-free options if you have dietary restrictions.
Do you manage this location?
Take control to get all the benefits, like improved information, better appearance, and stronger visibility across AI-powered discovery. Learn more
Activate your presenceOther nearby places you may find interesting
Discover more about Five Chutneys
Explore the best of what Five Chutneys has to offer
Your all‑in‑one travel companion app
Explore expert travel guides, compare and book tours, experiences, hotels, and more—all from the palm of your hand. Download now for seamless trip planning wherever your wanderlust takes you.
More about Arusha
Discover Arusha, Tanzania's thriving hub for safari adventures, cultural encounters, and natural beauty, nestled at the base of Mount Meru.
Tell me more about ArushaExperience authentic Chinese cuisine at Peace Chinese Restaurant in Arusha, where every dish tells a story of flavor and tradition.
Experience authentic Indian flavors at Yogi Restaurant in Arusha - where every meal is a journey through India's rich culinary heritage.