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Savor the Flavors at Ciğerci ETO Usta

Experience authentic Turkish cuisine at Ciğerci ETO Usta in Palandöken – famous for its delicious liver dishes in a warm, inviting atmosphere.

3.8

Ciğerci ETO Usta is a must-visit dining destination in Palandöken, Erzurum, renowned for its authentic Turkish cuisine, especially its delicious liver dishes. This restaurant promises a memorable culinary experience that captures the essence of local flavors.

A brief summary to Ciğerci ETO Usta

  • 6. Çarş Sk. No:8, Palandöken, Şht. Üstteğmen İsmail Aksu, Erzurum, 25070, TR
  • Visit website
  • Monday 9 am-11 pm
  • Tuesday 9 am-11 pm
  • Wednesday 9 am-11 pm
  • Thursday 9 am-11 pm
  • Friday 9 am-11 pm
  • Saturday 9 am-11 pm
  • Sunday 9 am-11 pm

Local tips

  • Visit during lunchtime for quicker service and less crowded seating.
  • Don't miss trying their special marinated liver kebab; it's highly recommended by locals.
  • Ask about daily specials for unique dishes not found on the regular menu.
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Located in the vibrant neighborhood of Palandöken, Ciğerci ETO Usta stands out as a culinary gem that offers a delightful taste of traditional Turkish cuisine. The restaurant is particularly famous for its expertly prepared liver dishes, which are a staple in Turkish gastronomy. Visitors can expect to indulge in an array of flavorful options that highlight the richness and diversity of local ingredients. The inviting atmosphere and friendly staff make it an ideal spot for families and groups looking to enjoy a hearty meal together. As you step inside, you'll be greeted by the aroma of grilled meats and spices wafting through the air. The interior is designed to create a warm and welcoming ambiance, perfect for savoring your meal. Whether you're dining indoors or on the terrace, every seat offers a view of the bustling kitchen where chefs skillfully prepare each dish with passion and precision. Ciğerci ETO Usta operates daily from 9 AM to 11 PM, making it convenient for both lunch and dinner visits. Be sure to try their signature liver kebabs along with traditional sides such as pilaf and fresh salads that complement your meal beautifully. With reasonable prices and generous portions, this restaurant promises an authentic taste of Erzurum's culinary heritage that will leave you satisfied and eager to return.

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