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Cowshed Liverpool: The City’s Premier Steakhouse Experience

A cozy, intimate steakhouse in Liverpool’s city centre, serving expertly cooked beef with attentive service and a unique historic setting.

4.8

Located on Seel Street in Liverpool city centre, Cowshed Liverpool is a renowned steakhouse celebrated for its high-quality beef and intimate dining atmosphere. This Grade II listed venue offers a focused menu dominated by expertly cooked steaks paired with carefully crafted sides and sauces. Known for attentive service and a cozy setting, it is a top choice for steak lovers seeking a relaxed yet refined meal in Liverpool.

A brief summary to Cowshed Liverpool

  • 104 Seel St, Liverpool, L1 4BL, GB
  • +441517087580
  • Visit website
  • Duration: 1 to 2.5 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 4 pm-10 pm
  • Tuesday 4 pm-10 pm
  • Wednesday 4 pm-10 pm
  • Thursday 4 pm-10 pm
  • Friday 4 pm-10 pm
  • Saturday 12 pm-10 pm
  • Sunday 12 pm-10 pm

Local tips

  • Book your table in advance, especially for weekends or special occasions, as seating is limited and popular.
  • Be aware that the venue is not wheelchair accessible due to stairs at the entrance and to the toilets.
  • Try the peppercorn or blue cheese sauces to complement your steak for a richer flavor experience.
  • Consider the upstairs private room for larger groups or special celebrations.
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Cowshed Liverpool location weather suitability

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  • Weather icon Mild Temperatures
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Discover more about Cowshed Liverpool

A Dedicated Beefhouse in the Heart of Liverpool

Cowshed Liverpool is a specialized steakhouse located at 104 Seel Street, in the vibrant city centre. Housed within a Grade II listed building, the restaurant embraces its historic charm while delivering a contemporary dining experience. The venue is relatively small and intimate, with a cozy atmosphere that invites guests to focus on the quality of their meal and the company at their table.

Exceptional Steaks and Thoughtful Menu Design

The core of Cowshed’s appeal lies in its devotion to beef. The menu primarily features a variety of steaks, including ribeye and fillet cuts, all cooked to order and served with classic accompaniments like rocket and parmesan, or customizable sides. The kitchen also offers specials and a few non-meat options, but meat lovers will find this a haven of expertly prepared, juicy, and flavorful steaks. Sauces such as peppercorn and blue cheese complement the dishes, enhancing the rich flavors.

Ambience and Service That Elevate the Dining Experience

Inside, the restaurant exudes a relaxed yet refined vibe, with tasteful décor that includes quirky artwork featuring cows’ heads on vintage portraits, adding a playful character to the space. The staff are known for their friendly and attentive service, creating a welcoming environment that suits romantic dinners, small group gatherings, or celebrations. Despite its small size, the restaurant manages to maintain a calm and cozy atmosphere, perfect for savoring each bite.

Facilities and Accessibility Considerations

Cowshed Liverpool is located up a few steps from street level and has no wheelchair access due to the listed status of the building. The toilets are situated downstairs, accessible via a flight of stairs. While this limits accessibility for some visitors, the staff are accommodating and will assist guests with mobility challenges where possible. The intimate layout means that larger groups may need to book in advance, especially for the upstairs private room available for special occasions.

Practical Details and Visitor Experience

The restaurant operates from 4pm to 10pm Monday to Friday, and from noon to 10pm on weekends, with the last table sitting at 10pm. Cowshed does not offer takeaway or a bar-only service, focusing instead on providing a full dining experience. The pricing is moderate, reflecting the quality of ingredients and preparation. Guests are encouraged to book ahead due to the venue’s popularity and limited seating.

A Culinary Destination for Steak Enthusiasts

Cowshed Liverpool has earned a reputation as one of the city’s best steakhouses, attracting locals and visitors alike who appreciate a well-cooked steak in a warm, unpretentious setting. Its dedication to beef, combined with excellent service and a distinctive atmosphere, makes it a must-visit for those seeking a memorable meat-focused meal in Liverpool’s bustling food scene.

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