Authentic Vegetarian Sushi Cooking Class in Osaka
Higashiosaka, JP
Highlights
- Hands-on experience creating exquisite vegetarian sushi
- Exploring new flavors and crafting beautiful dishes
- Learning traditional Japanese techniques with a modern twist
- Satisfying and full of umami plant-based ingredients
- Inspired to expand culinary horizons, whether vegetarian or not
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Duration 3 hours
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Small Group Tour
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Includes dinner and lunch
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All cooking tools provided
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Experienced English guide
Indulge in the art of modern vegetarian sushi with this authentic cooking class in Osaka. Perfect for those seeking a plant-based Japanese cuisine experience, this class will teach you how to create visually stunning and umami-rich creations using traditional techniques with a modern twist. From nigiri sushi topped with tamago and crispy fried avocado to hosomaki rolls featuring sweet potato glazed with soy-mirin sauce, you'll explore the delicious world of vegetarian sushi. Whether you're a lifelong vegetarian or simply curious about plant-based cooking, this hands-on experience will leave you inspired and ready to recreate these dishes at home. Don't miss out on this celebration of vegetarian living in the heart of Japan's culinary capital!
At a Glance
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Free cancellation
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3 hours
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Instant Confirmation
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Available in English
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Mobile voucher
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Small Group tour
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Self-guided
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Family friendly
Experience the art of vegetarian sushi making in Osaka, blending traditional techniques with modern plant-based ingredients for a delectable culinary journey.
Included
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Lunch -
All necessary cooking tools, including knives, cutting boards, and a pasta machine, are provided for your use during the class.
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Alcoholic beverages
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Dinner
Excluded
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Private transportation
Meeting Point
From Nukata Station, exit and head south. Walk straight along Nukata-cho Street for about 5 minutes (approximately 400 meters). The destination, 4-19 Nukata-cho, will be on your right.
4-19 Nukatachō, Higashiosaka, Osaka 579-8021 , Japan
End Point
From Nukata Station, exit and head south. Walk straight along Nukata-cho Street for about 5 minutes (approximately 400 meters). The destination, 4-19 Nukata-cho, will be on your right.
4-19 Nukatachō, Higashiosaka, Osaka 579-8021 , Japan
What to expect
4-19 Nukatachō
Discover the Art of Modern Vegetarian Sushi! Join our hands-on cooking experience in Osaka, where you'll learn to create exquisite vegetarian sushi using traditional Japanese techniques with a modern twist. This activity is perfect for those who love exploring new flavors and crafting beautiful dishes. What You'll Experience: Nigiri Sushi: Top with tamago (Japanese rolled omelet), crispy fried avocado, and roasted bell peppers with ponzu jelly. Hosomaki Rolls: Featuring sweet potato glazed with soy-mirin sauce and roasted eggplant topped with dengaku miso. Futomaki Rolls: Filled with cucumber, avocado, roasted bell peppers, tamago, and simmered shiitake mushrooms. Miso Soup: A hearty miso soup with tofu meatballs. This activity is designed to showcase plant-based ingredients in a way that’s both satisfying and full of umami. You'll not only enjoy making these dishes but also learn techniques you can easily recreate at home. Whether you're vegetarian or simply looking to expand your culinary horizons, this activity will leave you inspired and full! I can accommodate dietary restrictions such as vegetarian and gluten-free.
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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Infants and small children can ride in a pram or stroller -
Infants are required to sit on an adult’s lap
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Public transportation options are available nearby
What our experts say
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Try local sake with your sushi -
Visit nearby Kuromon Market for fresh veggies
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Check out a local tea house after class
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Bring a notebook for recipe tips
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Explore Namba for great dining options
More About this Experience
Introduction
Experience the art of modern vegetarian sushi in the heart of Osaka with the Authentic Vegetarian Sushi Cooking Class. This unique culinary adventure celebrates the richness and versatility of plant-based Japanese cuisine, offering a hands-on experience like no other.What to expect?
During this cooking class, participants can expect to discover the art of modern vegetarian sushi. From creating nigiri sushi topped with tamago and crispy fried avocado to crafting hosomaki rolls featuring sweet potato and roasted eggplant, this experience is a feast for the senses. Learn traditional Japanese techniques with a contemporary twist and indulge in umami-rich creations that are as visually stunning as they are delicious.Who is this for?
This cooking class is perfect for vegetarians looking to explore the flavors and techniques of Japanese cuisine without compromising their dietary preferences. Whether you're a lifelong vegetarian or simply curious about plant-based cooking, this experience is a celebration of vegetarian living that can be enjoyed by all. Expand your culinary horizons and learn how to create beautiful dishes that can easily be incorporated into your everyday meals.Why book this?
Indulge in a culinary journey that showcases the best of plant-based ingredients in a way that's both satisfying and full of umami. From mastering the art of vegetarian sushi to learning techniques that can be recreated at home, this cooking class offers a truly immersive experience for food enthusiasts. Whether you're looking to expand your cooking skills or simply enjoy a delicious meal, this activity is sure to leave you inspired and full of new culinary ideas.Good to know
Participants can rest assured that dietary restrictions, such as vegetarian and gluten-free options, can be accommodated during the class. All necessary cooking tools are provided for use, ensuring a seamless and enjoyable experience for all. With a convenient location in Osaka, this cooking class offers a memorable and interactive way to explore the world of plant-based Japanese cuisine.Reviews
Guests who have participated in the Authentic Vegetarian Sushi Cooking Class rave about the unique experience and delicious dishes they created. Many praise the hands-on nature of the class and the opportunity to learn traditional techniques with a modern twist. Overall, participants express satisfaction with the quality of the ingredients, the expertise of the instructors, and the immersive nature of the experience. Don't miss out on this unforgettable culinary adventure in Osaka!
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