Cooking class: Learn how to make traditional Sardinian bread.
Cagliari, IT
Highlights
- Learn traditional Sardinian breadmaking techniques
- Discover the different types of flours used in Sardinian bread
- Shape and create "su coccoi" bread
- Experience the joy of baking and tasting fresh bread
- Enjoy pairing the bread with cheese and wine
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Duration 2.5 hours
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Includes food and drinks
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Pickup and drop-off included
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Small group experience
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Available in multiple languages
Join us on a culinary adventure in Sardinia as we learn the art of making traditional bread. Immerse yourself in the aromas and flavors of freshly baked bread as we take you through the process of creating different types of bread using local flours. From the recipe to the dough preparation, you will learn the secrets and stories behind Sardinian bread. The highlight of the experience is shaping our own "su coccoi" bread and baking it in the oven. Afterward, we will indulge in the fruits of our labor, enjoying the freshly baked bread with delicious cheeses and a glass of wine. This hands-on cooking class will not only introduce you to the culinary heritage of Sardinia but also leave you with a newfound appreciation for the art of breadmaking. Don't miss this opportunity to taste the true flavors of Sardinia.
At a Glance
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Free cancellation
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2 hours 30 minutes
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Instant Confirmation
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Available in English, Italian, French, Spanish; Castilian
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Mobile voucher
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Small Group tour
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Self-guided
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Family friendly
Join a fun cooking class to master traditional Sardinian bread-making, complete with local cheese and wine tasting in a cozy atmosphere.
Included
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Coffee and/or tea -
Water
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Pick-up and drop off from and to cagliari and the metropolitan area.
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Food and drinks
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Wifi
Excluded
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Pick-up and drop-off outside of the area of cagliari are not included in the price.
Pickup
Check if pick-up is available from your location, you will select during checkout (providers may allow other pickup locations)
What to expect
Cagliari Cruise Port
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The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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Public transportation options are available nearby -
Infants and small children can ride in a pram or stroller
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Service animals allowed
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Infants are required to sit on an adult’s lap
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Suitable for all physical fitness levels
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Confirmation will be received at time of booking
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Most travelers can participate
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Near public transportation
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Not wheelchair accessible
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Service animals allowed
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Stroller accessible
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This tour/activity will have a maximum of 10 travelers
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You can present either a paper or an electronic voucher for this activity.
What our experts say
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Try to arrive a bit early to enjoy coffee. -
Visit local bakeries for more bread varieties.
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Don't miss the nearby beaches after class.
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Consider pairing bread with local Sardinian wines.
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Bring a notepad to jot down tips and recipes.
More About this Experience
Introduction
Are you ready to embark on a culinary adventure and immerse yourself in the traditions of Sardinia? Join our cooking class and learn how to make traditional Sardinian bread from scratch. This unique experience will take you on a journey of flavors and stories, as you explore the art of breadmaking in the heart of Sardinia.What to expect?
During this cooking class, you can expect to gain a deep understanding of the recipe and different types of flours used in Sardinian bread. Under the guidance of our experienced baker, you will learn the secrets behind creating the perfect dough. Get your hands dirty as you shape the dough into the iconic "su coccoi" bread, a deep-rooted symbol of Sardinian culture. After the dough has been carefully crafted, watch as it transforms into golden loaves in the oven. The aroma will fill the air, making it even more difficult to resist indulging in a freshly baked slice. To complement the bread, we will pair it with a selection of local cheeses and a glass of exquisite Sardinian wine.Who is this for?
This cooking class is perfect for anyone with a passion for food and a desire to delve into the rich culinary heritage of Sardinia. Whether you are a beginner or an experienced baker, our class is designed to accommodate all skill levels. Come alone, with a group of friends, or even as a family - everyone is welcome to join in the fun and discover the art of Sardinian breadmaking.Why book this?
Immerse yourself in the vibrant gastronomic culture of Sardinia and learn from our passionate baker, who grew up surrounded by the enticing aromas of freshly baked bread. Discover the artistry and traditions behind Sardinian breadmaking as you try your hand at shaping the dough into unique "su coccoi" bread. The satisfaction of savoring your own creation, paired with delicious local cheeses and fine wine, is a truly unforgettable experience. By booking this cooking class, you will not only learn a valuable skill but also gain insights into Sardinia's rich culinary heritage.Good to know
The total duration of this cooking class is approximately 150 minutes. The class will take place in Sinnai, where you will meet your instructor before diving into the world of Sardinian breadmaking. Please note that all necessary ingredients and equipment will be provided, so you can focus on enjoying the experience.Reviews
Customers who have participated in this cooking class rave about the hands-on experience and the knowledgeable instructor. They highlight the satisfaction of baking their own Sardinian bread and the joy of tasting it alongside local cheeses and wine. Participants appreciate the cultural insights and the opportunity to connect with the traditions of Sardinia through its traditional bread. Overall, this cooking class receives high praise for its engaging and enriching experience.
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