GASCULSIECA (Gastronomy and culture of the Sierra de Cádiz)
Alcalá del Valle, ES
100% of travellers recommend this
Highlights
- Learn about monuments and history while savoring traditional gastronomy
- Participate in the harvesting of seasonal crops
- Taste Extra Virgin Olive Oil and magnificent muffins in our mill
- Explore the 16th-century Convent of Caños Santos and taste cured meats, cheese, and wines
- Savor traditional stews in one of our unique restaurants
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Duration 4 to 5 hours
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Private Tour
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Includes traditional snacks
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Tasting of local wines
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Guided in Spanish
Experience the essence of Sierra de Cádiz with GASCULSIECA, an immersive tour combining gastronomy and culture. Begin your day by indulging in typical sweets for breakfast, followed by an exploration of the region's iconic monuments and historical sites. Venture into the picturesque countryside where you can participate in the harvesting of seasonal crops. Afterward, enjoy a rustic "Country Lunch" consisting of olives or asparagus freshly picked by yourself. Learn about the processing and handling of these products at the mill while relishing the taste of Extra Virgin Olive Oil paired with a magnificent muffin. Immerse yourself in history at the 16th century Convent of Caños Santos and savor the finest cured meats, cheese, and wines from the Sierra de Cádiz. Finally, conclude your journey at a unique restaurant, indulging in the most traditional stews of Alcalá del Valle. Uncover the rich heritage and delectable flavors of Sierra de Cádiz on this unforgettable adventure.
At a Glance
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Free cancellation
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4 hours
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Instant Confirmation
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Available in Spanish; Castilian
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Mobile voucher
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Suitable for 1 - 4 participants
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Small Group tour
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Guided
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Family friendly
Featured Reviews
Explore the rich gastronomy and culture of Sierra de Cádiz with a private tour of traditional foods, local history, and stunning landscapes.
Included
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Snacks
What to expect
Alcala del Valle
You will learn about our monuments and our history while savoring our magnificent traditional gastronomy. You will begin by having our typical sweets for breakfast and we will visit the Church of Santa María del Valle. We will go to the countryside where you will have the chance to get involved in the harvesting of our seasonal crops and where you will eat our characteristic Country Lunch of the old day laborers in a candle, after picking the olives or asparagus depending on the season. You will learn how these products are processed and handled in our Oil Mill and you will taste our Extra Virgin Olive Oil together with our magnificent Muffin. You will learn part of our history in the 16th century Convent of Caños Santos and taste our best cured meats, cheese and several of the best wines from our Sierra de Cádiz. And we will end up in one of our most unique restaurants to savor the most traditional stews of our town, Alcalá del Valle.
240 minutes
Convento de Canos Santos
We will visit the Franciscan Convent of Caños Santos, about 7 km from the town. There we will know its history and legends. And where we will taste the cold cuts, cheeses and wines of our Sierra de Cádiz.
45 minutes
Admission Included
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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Infants and small children can ride in a pram or stroller -
Service animals allowed
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Public transportation options are available nearby
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Specialized infant seats are available
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Suitable for all physical fitness levels
What our experts say
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Try to pick olives if in season -
Visit nearby Church of Santa María
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Don't miss the Extra Virgin Olive Oil tasting
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Check out local artisan shops in Alcalá
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Wear comfortable shoes for countryside walk
More About this Experience
Introduction
GASCULSIECA (Gastronomy and culture of the Sierra de Cádiz) is a tour that offers a perfect blend of history, gastronomy, and cultural exploration. This experience will take you on a journey through the charming town of Alcalá del Valle in Cádiz, where you will not only immerse yourself in its rich heritage but also indulge in the exquisite traditional cuisine that defines the region. From visiting historical landmarks to participating in the harvest of seasonal crops, this tour promises an unforgettable adventure for those seeking to discover the true essence of Sierra de Cádiz.What to expect?
During the GASCULSIECA tour, guests can anticipate a full-day immersion into the captivating culture and gastronomic delights of Sierra de Cádiz. You will start your day with a delicious breakfast of typical sweets, setting the perfect tone for the culinary experiences to come. The itinerary includes a visit to the Church of Santa María del Valle, where you can admire the town's monuments and learn about its fascinating history. Additionally, you'll have the opportunity to engage in the harvesting of seasonal crops while enjoying the picturesque countryside. Indulge in a sumptuous "Country Lunch" inspired by the former day laborers' traditions, featuring freshly picked olives or asparagus, depending on the season.Who is this for?
This tour is designed for individuals who are passionate about immersing themselves in the local culture and cuisine of a destination. Whether you're a history enthusiast, a food lover, or simply seeking an authentic travel experience, GASCULSIECA will undoubtedly exceed your expectations. Embracing inclusivity, this tour caters to a wide range of interests, ensuring that everyone can appreciate the fusion of gastronomy and culture in Sierra de Cádiz.Why book this?
GASCULSIECA offers a unique opportunity to not only explore the historical and cultural aspects of Sierra de Cádiz but also indulge in its gastronomic wonders. This tour stands out from the crowd by providing an immersive experience where you can actively participate in the harvesting of seasonal crops, gaining a deeper appreciation for the region's agricultural traditions. As you taste the extraordinary Extra Virgin Olive Oil, expertly paired with a delectable muffin, you will understand why this land is renowned for its culinary excellence. The tour also includes a visit to the 16th-century Convent of Caños Santos, where you can delve into the captivating history and savor the best cured meats, cheese, and wines of the region. Finally, the tour concludes at one of Alcalá del Valle's most unique restaurants, allowing you to savor the most traditional stews that embody the essence of this picturesque town.Good to know
It is important to note that the GASCULSIECA tour has a duration of approximately 300 to 360 minutes, ensuring that you have ample time to savor every moment of this immersive experience. The meeting point for the tour is the Town Hall Square, providing easy access for participants. It is recommended to wear comfortable walking shoes and bring a camera to capture the picturesque landscapes and historical treasures encountered throughout the tour. With expert guides leading the way, you can rest assured that every aspect of this experience has been carefully curated to provide an unforgettable journey through the gastronomic and cultural wonders of Sierra de Cádiz.Reviews
Guests who have embarked on the GASCULSIECA tour have raved about its unparalleled combination of culture, history, and gastronomy. They praise the knowledgeable guides who offer fascinating insights into the region's heritage and ensure a memorable experience for every participant. Travelers applaud the opportunity to engage in the harvest of seasonal crops, describing it as a unique and immersive activity. The tasting experiences, from the Extra Virgin Olive Oil to the best cured meats, cheese, and wines, have received glowing reviews, with visitors delighting in the exquisite flavors that encapsulate the essence of Sierra de Cádiz. Overall, reviewers unanimously agree that GASCULSIECA is a must-book experience for anyone seeking to explore the rich culinary and cultural heritage of this enchanting destination.
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