Introduction

Experience the true flavors of Italy with the Fettuccine Pasta and Tiramisu dessert Making activity in the heart of Rome. This cooking class offers a unique opportunity to learn how to make authentic Italian dishes from scratch. Under the guidance of a local chef expert in Italian cuisine, you will discover the secrets and techniques behind creating delicious Fettuccine pasta and the classic Tiramisu dessert.

What to expect?

During this activity, you can expect to learn the art of making Fettuccine pasta and Tiramisu dessert. You will be provided with all the necessary ingredients and tools to create these dishes from start to finish. The chef will guide you through the process, sharing tips and tricks along the way. By the end of the class, you will have mastered the recipes and techniques, allowing you to recreate these delicious dishes at home.

Who is this for?

This activity is perfect for anyone who has a passion for Italian cuisine and wants to learn how to make traditional dishes. Whether you are a beginner or an experienced cook, this class caters to all skill levels. It is also a great opportunity for food lovers and travelers who want to immerse themselves in the culture of Italy and experience the joy of cooking with fresh ingredients.

Why book this?

By booking this cooking class, you will have the chance to learn from a local chef who is an expert in Italian cuisine. You will gain insider knowledge on how to make Fettuccine pasta and Tiramisu dessert, using homemade recipes and authentic techniques. The experience of creating these dishes from scratch will not only expand your culinary skills but also deepen your understanding and appreciation of Italian culture. Additionally, you will have the opportunity to enjoy your meal with other participants, creating a sense of community and camaraderie.

Good to know

During the class, you will be provided with Limoncello or hot coffee, Tiramisu dessert, a glass of wine, bottled water, and Fettuccine Pasta with your choice of sauce. However, please note that a la carte orders and making the sauce are not included. The class takes place at Oste Cavour Restaurant, located in Piazza Cavour 19/21. It is recommended to arrive 10 minutes before the class starts to ensure a smooth experience.

Reviews

Previous participants have raved about their experience with the Fettuccine Pasta and Tiramisu dessert Making activity. They have praised the knowledgeable and friendly chef, who made the cooking process enjoyable and educational. Many have expressed their satisfaction with the end results, stating that the dishes turned out delicious and authentic. Overall, reviewers have highly recommended this activity to anyone looking to learn and taste the best of Italian cuisine.