Make Homemade Turkish Baklava in Ankara

Çankaya, TR
100% of travellers recommend this
Excellent (1 reviews)

Included

  • inclusion
    Snacks
  • inclusion
    Coffee and/or tea

Excluded

  • exclusion
    Tips & gratuities

Meeting Point

Once you are at Dayanışma Cad. Look for number building number 34. You can call me when you arrive and I will open the door for you.

Meeting point

Ankara , Turkiye

End point

End Point

Once you are at Dayanışma Cad. Look for number building number 34. You can call me when you arrive and I will open the door for you.

Meeting point

Ankara , Turkiye

End point

What to expect

Step into a welcoming home in Ankara’s Dikmen neighborhood and discover how traditional, homemade Turkish baklava is prepared — not the store-bought kind, but made from scratch the way it’s been passed down in family kitchens for generations. You’ll start with tea and snacks, then dive into each step: preparing the syrup, kneading and rolling dough, making the walnut filling, and layering everything just right before baking. While the baklava bakes, you’ll also prepare a savory börek and a fresh meze like kısır or lentil balls. Finally, we’ll enjoy everything we made together over Turkish coffee and good conversation. Come as a guest, leave as a friend! This is a hands-on experience, and all ingredients are provided. Recipes will be sent to you afterward so you can recreate the magic at home. Please note: 1. The baklava contains walnuts and is not suitable for guests with nut allergies. 2. The class lasts around 4 hours — because making baklava properly takes time, and we don’t rush good things.
1

Ankara

Step into a welcoming home in Ankara’s Dikmen neighborhood and discover how traditional, homemade Turkish baklava is prepared — not the store-bought kind, but made from scratch the way it’s been passed down in family kitchens for generations. You’ll start with tea and snacks, then dive into each step: preparing the syrup, kneading and rolling dough, making the walnut filling, and layering everything just right before baking. While the baklava bakes, you’ll also prepare a savory börek and a fresh meze like kısır or lentil balls. Finally, we’ll enjoy everything we made together over Turkish coffee and good conversation. Come as a guest, leave as a friend! This is a hands-on experience, and all ingredients are provided. Recipes will be sent to you afterward so you can recreate the magic at home. Please note: 1. The baklava contains walnuts and is not suitable for guests with nut allergies. 2. The class lasts around 4 hours — because making baklava properly takes time, and we don’t rush good things.

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Anitkabir

Anıtkabir, the mausoleum of Mustafa Kemal Atatürk, is a must-visit for tourists in Ankara. This monumental structure combines stunning architecture with profound historical significance, offering a glimpse into Turkey's rich past and its revered leader's legacy. Visitors can explore its vast grounds, admire the intricate details of the architecture, and reflect on Atatürk's contributions to modern Turkey.

The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

Additional Information

  • Additional information
    Public transportation options are available nearby
  • Additional information
    Service animals allowed
Provided by Lokal Bond

What our experts say

  • icon
    Try local restaurants nearby for lunch.
  • icon
    Visit Anitkabir before or after class.
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    Bring a container for leftovers.
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    Wear comfortable clothes for cooking.
  • icon
    Don't skip the Turkish coffee at the end.

More About this Experience

Introduction

Indulge in a unique culinary experience by joining a traditional Turkish baklava making workshop in Ankara. Step into a local home in the heart of the city and immerse yourself in the art of creating homemade Turkish baklava, a sweet treat treasured for generations.

What to expect?

During this hands-on workshop, participants will learn the intricate process of making authentic Turkish baklava from scratch. From preparing the syrup to kneading and rolling the dough, every step is an opportunity to delve into the rich culinary heritage of Turkey. Additionally, guests will also have the chance to create savory brek and a fresh meze, adding layers of flavor to the experience.

Who is this for?

This workshop is perfect for food enthusiasts, travelers looking to immerse themselves in local culture, or anyone with a sweet tooth eager to learn the art of baklava making. Whether you are a novice in the kitchen or a seasoned home cook, this experience is designed to be inclusive and engaging for all participants.

Why book this?

Joining this workshop offers more than just a cooking class – it provides a glimpse into the warmth and hospitality of Turkish culture. As you bond with your hosts over tea and laughter, you'll gain firsthand knowledge of a beloved dessert tradition. Take home not only the recipes but also memories of a shared experience that transcends borders.

Good to know

Participants should be aware that the workshop lasts approximately 4 hours to ensure that every step of the baklava making process is savored and enjoyed. Those with nut allergies should take note that the baklava contains walnuts. All ingredients will be provided, and recipes will be shared for future culinary adventures at home.

Reviews

Guests who have participated in this workshop rave about the authentic experience of learning to make baklava in a local Ankara home. From the welcoming atmosphere to the delicious end result, many have praised the workshop for its hands-on approach and cultural immersion. Don't miss out on this opportunity to create and savor homemade Turkish baklava in the heart of Turkey's capital city.

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