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Polynesian culinary experience

Moorea-Maiao, PF
100% of travellers recommend this
Excellent (139 reviews)
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Free Cancellation up to before the experience starts (local time)

    Highlights

    • Discover unique flavors of local cuisine
    • Learn about Polynesian culture and local products
    • Cook and share recipes and delicacies
    • Make traditional Polynesian dishes like raw fish in coconut milk and Po'e dessert
    • Experience the art of living in a professional culinary space
    • Duration 4 hours
    • Private Tour
    • Snacks and lunch included
    • Coffee and tea provided
    • Guided in English, French, Spanish

    Immerse yourself in the vibrant Polynesian culture with this unforgettable culinary experience in the heart of the Paopao Valley. Led by culinary guides Stevenson and Audrey, you'll discover the unique flavors of local cuisine and the art of living in a professional space at Food&CookLab. Learn about the traditional techniques of cooking local products, from coconut milk to raw fish in coconut milk, and even make your own coconut bread using grated coconut flesh. Along the way, you'll gain insights into the rich history and transformations of Polynesian society. This 4-hour experience combines education, delicious food, and a convivial atmosphere, providing you with the opportunity to share recipes, indulge in delicacies, and savor a home-cooked local meal. Don't miss out on this mouthwatering journey through Polynesian cuisine.

    At a Glance

    • Free cancellation
    • 3 hours 30 minutes
    • Instant Confirmation
    • Available in English, French, Spanish; Castilian
    • Wheelchair accessible
    • Mobile voucher
    • Small Group tour
    • Self-guided
    • Family friendly

    Featured Reviews

    Excellent (139 reviews)
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    Viator
    Dreamer42305298435
    Aug 24
    We had a wonderful time with Stevenson and Audrey! This Polynesian food experience was a delectable way to learn about the local culture, history, and traditions. My girls (ages 10&13) enjoyed participating in the food prep. We shared our meal with a beautiful backdrop of Moorea's mountains. Highly recommend!!
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    Viator
    carolinagZ2027FI
    Aug 24
    We visited the Food & Cook Lab together with our 3 kids (ages 5,6, and 9) and we all loved it. Beautifull setting, delicious recipes, and very nice staff. Would definitely recommend if you want a local taste of Polynesian cuisine and culture.
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    Viator
    sophef2024
    Aug 24
    This was easily the best experience of our honeymoon. Stevenson and Audrey were incredible hosts and teachers. From the moment we arrived at the idillic cook lab surrounded by lush mountains we were greeted with coffee, tea and homemade drinks. We got a tour of the garden and a look into the feast we were about to prepare. Stevenson walked us through each recipe as we made authentic Polynesian food. The icing on the cake was feasting on our food as a community looking out at pineapple fields at the end of the cooking experience. We learned so much about the culture and way of life in Moorea from this experience. The food was phenomenal and we cherish this opportunity. We would urge anyone to come to Moorea just to have this experience.
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    Viator
    Davide_G
    Jul 24
    I booked this class as a surprise birthday gift for my wife and I'm glad I did! We both loved learning from Stevenson and Audrey about Polynesian food and culture, and the food was amazing! It helps that they were able to make accommodations for my wife who is vegetarian. We were glad to learn that there is a lot more to Polynesian food than poisson cru (although we did make some and it was delicious). If you love food and value learning about the culture and traditions of the places you visit and not just enjoying the beautiful beaches, this is the perfect activity for you!
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    Viator
    Igor B
    Jul 24
    My wife and I had an amazing time with Audrey and Stevenson. They were patient, informative, and gave a true sense of being connected with the Tahitian land, culture, and cuisine. Much of the food that we prepared used ingredients grown at their garden. I even got the chance to cut a very fresh red tuna that we would later bbq and use for poisson de cru (the famous poki-like dish). At the end we had a wonderful meal together and later they sent the recipes by email. Altogether, experience lasted for about 4 hours. Highly highly recommend!!
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    Polynesian culinary experience

    Immerse yourself in Polynesian culture with this unique culinary experience, learning traditional cooking techniques and savoring local flavors.

    Included

    • inclusion
      Coffee and/or tea
    • inclusion
      Snacks
    • inclusion
      Lunch
    • inclusion
      All Fees and Taxes

    Excluded

    • exclusion
      Alcoholic beverages
    • exclusion
      In-vehicle air conditioning

    Meeting Point

    At Food&CookLab, Route DEs Ananas facing the Assembly DE Dieu Church, 1.2 km DE the Belt Road.

    Meeting point

    F5MG+32W, Moorea-Maiao, French Polynesia , French Polynesia

    End point

    End Point

    At Food&CookLab, Route DEs Ananas facing the Assembly DE Dieu Church, 1.2 km DE the Belt Road.

    Meeting point

    F5MG+32W, Moorea-Maiao, French Polynesia , French Polynesia

    End point

    What to expect

    Come and discover the unique flavors of local cuisine and the traditional art of living in a professional space thanks to your culinary guides, Stevenson and Audrey. In this culinary experience, you will get to know the Polynesian culture, the local products and their benefits, how they are cooked locally and how to cook them at home. Sharing recipes, delicacies and a good local meal.
    1

    F5MG+32W

    Come and discover the unique flavors of local cuisine and the traditional art of living in a professional space thanks to your culinary guides, Stevenson and Audrey. In this culinary experience, you will get to know the Polynesian culture, the local products and their benefits, how they are cooked locally and how to cook them at home. Sharing recipes, delicacies and a good local meal.

    The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

    Additional Information

    • Additional information
      Service animals allowed
    • Additional information
      Transportation options are wheelchair accessible
    • Additional information
      Wheelchair accessible
    Provided by Food&CookLab Tahiti-Moorea

    What our experts say

    • icon
      Try making coconut milk from scratch!
    • icon
      Visit nearby pineapple fields for fresh produce.
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      Check out local markets for unique ingredients.
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      Take a stroll in the Paopao Valley after your meal.
    • icon
      Don’t miss the chance to sample Po'e dessert!

    Why Book with Evendo?

    More About this Experience

    Introduction

    Immerse yourself in the rich Polynesian culture and indulge in a unique culinary experience with the Polynesian Culinary Experience. Set in the picturesque Paopao Valley, surrounded by lush pineapple fields, this hands-on workshop takes place in a professional space designed for culinary training. Led by culinary guides Stevenson and Audrey, you'll delve into the history, flavors, and traditions of Polynesian cuisine, gaining valuable insights into the local way of life.

    What to expect?

    During this four-hour culinary experience, you'll discover the secrets of Polynesian cuisine and learn how to cook traditional dishes using locally sourced ingredients. Stevenson and Audrey will introduce you to a variety of local products, explaining their benefits and the techniques involved in their preparation. You'll have the opportunity to taste the unique flavors of Polynesian delicacies and even recreate them at home, sharing recipes and tips with fellow participants.

    Who is this for?

    The Polynesian Culinary Experience is perfect for anyone interested in immersing themselves in the vibrant culinary traditions of Polynesia. Whether you're a passionate foodie, a curious traveler, or someone looking to expand their culinary skills, this workshop welcomes individuals from all walks of life. No prior cooking experience is required, making it accessible to beginners and experienced cooks alike.

    Why book this?

    This immersive culinary experience offers a rare opportunity to gain an in-depth understanding of Polynesian culture through its food. As you explore the history and transformations of Polynesian society, you'll also learn about the sustainable practices employed by local producers and the significance of using fresh, locally sourced ingredients. Stevenson and Audrey's expertise, combined with the convivial and family-like atmosphere, promise an unforgettable and educational journey into the heart of Polynesian cuisine.

    Good to know

    The Polynesian Culinary Experience takes place at the Food&CookLab, conveniently located on the Route des Pineapples opposite the Assembly of God Church. The workshop lasts approximately 240 minutes and includes hands-on cooking demonstrations of various dishes, such as raw fish in coconut milk, po'e (a traditional fruit dessert), and homemade coconut bread. All necessary ingredients and equipment will be provided, ensuring a seamless and enjoyable experience for all participants.

    Reviews

    Customers who have participated in the Polynesian Culinary Experience rave about the exceptional knowledge and passion displayed by Stevenson and Audrey. They commend the interactive nature of the workshop, praising the opportunity to not only taste delicious local dishes but also learn the techniques to recreate them at home. Participants appreciate the emphasis on sustainability and the use of fresh, high-quality ingredients. Overall, the workshop receives glowing reviews for its engaging and enriching exploration of Polynesian cuisine.

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