Cooking Chilean Cuisine by the vines at William Cole Vineyard, Casablanca Valley

More About this Experience

Introduction

Experience the flavors and culture of Chile with a unique cooking class by the vines at William Cole Vineyard in the beautiful Casablanca Valley. This activity offers a personalized pick-up from your accommodation at 11 am, followed by a tour of the renowned and award-winning vineyards. Get ready to embark on a culinary journey where you'll learn to prepare traditional Chilean cuisine and indulge in a delicious lunch, perfectly paired with five premium William Cole wines. Immerse yourself in the breathtaking scenery of the vineyard while savoring the flavors of Chilean gastronomy.

What to expect?

During your visit to William Cole Vineyard, expect to learn the secrets of Chilean cuisine from a private chef. This hands-on cooking class will allow you to create traditional dishes such as Chilean empanadas with pebre, a savoury baked treat filled with ground beef, olives, boiled eggs, and sultanas. You'll also prepare Chilean Charquican, a hearty meal made with fresh vegetables and optional beef. Finish off your culinary experience with a refreshing fruit platter paired with Chilean miel del palma, a unique syrup derived from native palm trees. Throughout the class, you'll receive guidance and support from the chef, ensuring you create dishes that are as authentic as they are delicious.

Who is this for?

This cooking experience is perfect for food enthusiasts, travelers seeking unique and immersive activities, and anyone interested in discovering the rich culinary heritage of Chile. Whether you're an experienced cook or a culinary novice, this class is designed to accommodate all skill levels. The vegetarian, celiac-friendly, and kosher menu options make it inclusive for visitors with dietary restrictions. A passion for exploring new cultures and their flavors is all you need to fully enjoy this experience.

Why book this?

Embarking on this cooking class at William Cole Vineyard offers a captivating alternative to traditional restaurant meals. Not only will you have the opportunity to create and savor authentic Chilean dishes, but you'll also enjoy the exquisite surroundings of the award-winning vineyard. The combination of cooking, dining, and wine-tasting in such a picturesque setting is truly a memorable experience. After the class, you'll receive the recipes so you can recreate these delectable dishes for your friends back home, allowing you to share the tastes and memories of your Chilean adventure.

Good to know

During this 240-minute activity, you'll have the chance to explore the vineyards with a specialist from William Cole, gaining insights into the winemaking process and the history of the region. The friendly and knowledgeable staff at William Cole will present five premium wines carefully matched with your meal, enhancing the flavors and overall enjoyment of your culinary experience. Convenient door-to-door transfers and a bilingual guide ensure a seamless and hassle-free experience from start to finish. Don't miss this opportunity to immerse yourself in Chilean culture, cuisine, and wine within the picturesque Casablanca Valley.

Reviews

Customers who have participated in this cooking class have raved about the delightful and fun experience of preparing and dining by the award-winning vines. The combination of good company, wonderful wines, and the guidance of skilled chefs has left guests feeling satisfied and inspired. Many have appreciated the opportunity to learn about the region's culinary traditions and take home the recipes to recreate the delicious dishes. Overall, participants have praised the warm hospitality of the William Cole staff and the unique setting that elevates this cooking class beyond a typical culinary experience.