Private Emilia Romagna Food Tour Full Day
Highlights
- Breathtaking medieval castle picture-stop at Torrechiara village
- Guided visit to a local family-run ham factory producing Prosciutto di Parma PDO
- Full lunch of local products paired with regional wines
- Guided visit and tasting at a family-run Traditional Balsamic Vinegar PDO production
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Duration 7 hours
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Private Tour
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Includes lunch with wine
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Parmigiano & ham tastings
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Hotel pickup available
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Expert English guide
Experience the ultimate foodie dream with the Private Emilia Romagna Food Tour Full Day. Explore the Food Valley of Italy with an expert guide, immersing yourself in the rich gastronomic culture of the region. Visit an authentic producer of Parmigiano-Reggiano, witnessing the centuries-old process of making this renowned cheese and indulging in a tasting. Stop at the medieval fortified village of Torrechiara for a picture-perfect moment, with its breathtaking castle as the backdrop. Explore a family-run ham factory and savor the flavors of Prosciutto di Parma. Enjoy a full lunch showcasing the area's typical products, including stuffed pasta, homemade cakes, and local wines. Conclude the tour with a visit and tasting at a Traditional Balsamic Vinegar producer, getting an exclusive insight into the production process. This full-day tour is a journey for the senses that will leave you craving for more.
At a Glance
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Free cancellation
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7 hours
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Available in English, Italian
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Wheelchair accessible
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Mobile voucher
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Private Tour
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Guided
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Family friendly
Featured Reviews
Indulge in a full-day gourmet journey through Emilia Romagna's Food Valley with tastings of Parmigiano, Parma ham, and local delicacies.
Included
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Professional driver (if car and driver option selected)
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Parmigiano, parma ham & balsamic vinegar tastings
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Expert guide until lunch included
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Hotel pickup and drop-off (if car and driver option selected)
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Transport by air-conditioned driver (if car and driver option selected)
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Lunch with wine
Excluded
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Gratuities
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Food and drinks, unless specified
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Transportation service if own car option is selected
Meeting Point
PLEASE NOTE!!! If you selfdrive, the meeting point could change, so PLEASE CHECK YOUR EMAIL EXCHANGE WITH VIATOR (even in your spam box): you will receive a mail containing the WEB LINK with the RIGHT MEETING POINT.
Viale delle Esposizioni, 3/A, 43122 Parma PR , Italy
End Point
PLEASE NOTE!!! If you selfdrive, the meeting point could change, so PLEASE CHECK YOUR EMAIL EXCHANGE WITH VIATOR (even in your spam box): you will receive a mail containing the WEB LINK with the RIGHT MEETING POINT.
Viale delle Esposizioni, 3/A, 43122 Parma PR , Italy
Pickup
Check if pick-up is available from your location, you will select during checkout (providers may allow other pickup locations)
What to expect
Caseificio Consorzio Produttori Latte soc agr coop - CPL
Meet our guide in Parma and head on to visit an authentic producer of Parmigiano-Reggiano PDO: you’ll discover how the King of all cheeses has been literally made by hand in the same way since the Benedictine monks invented it 10 centuries ago! From the curdling into the typical copper heaters to the salting and the final ageing in the so-called wheel cathedrals, you will be a privileged witness of almost all the steps of production of this out-and-out food icon. Tasting at the end.
Salumificio Conti
Guided visit with final tasting at one of the local family-run ham factories producing the mythical Prosciutto di Parma PDO: you will get to know why the best ham can only be made in the hills of Parma, where the marino wind blows from the Ligurian Sea through the river valley.
Mulino di Casa Sforza
Full lunch based on the typical products of the area: Prosciutto as well as other kind of local cold cuts, a typical stuffed pasta dish (tortelli di Parma), homemade cakes. All paired up with local wines like Lambrusco and Malvasia!
Tenuta Medici Ermete
Guided visit & tasting at a family-run production of Traditional Balsamic Vinegar PDO (visit performed by the producer)
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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Wheelchair accessible
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
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Specialized infant seats are available
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All areas and surfaces are wheelchair accessible
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Suitable for all physical fitness levels
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A minimum of 2 people per booking is required
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For the self-drive option, please meet your guide in Parma (address provided in your booking confirmation). The guide may come in your car, or will be driving her/his own car and you would follow in your car.
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Please note that the locations mentioned in the program might change for availability reasons with similar ones.
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Please pay attention to the program that the tour provider will send you before the departure date through the Viator message center
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Please advise any specific dietary requirements at time of booking
What our experts say
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Try the tortelli di Parma for lunch.
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Check your email for meeting point details.
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Don't miss the balsamic vinegar tasting.
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Consider visiting nearby Langhirano village.
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Bring a reusable water bottle for the day.
More About this Experience
Introduction
Imagine spending a full day in the Food Valley of Italy, surrounded by the most famous gourmet products in the world and guided by a top-notch expert. This dream can become a reality with the Private Emilia Romagna Food Tour Full Day.What to expect?
During this 420-minute tour, you can anticipate a truly immersive experience. The itinerary includes a visit to an authentic producer of Parmigiano-Reggiano PDO, where you will witness the centuries-old craftsmanship involved in making this iconic cheese. You'll also have the opportunity to explore the medieval fortified village of Torrechiara and capture stunning photos of its breathtaking castle. Another highlight is a guided visit to a local family-run ham factory, where you'll learn why the best Prosciutto can only be made in the hills of Parma. The tour culminates in a delicious full lunch featuring the region's typical products, such as Prosciutto and homemade stuffed pasta, perfectly paired with local wines. Lastly, you'll have the chance to visit a family-run production of Traditional Balsamic Vinegar PDO and indulge in a tasting led by the producer.Who is this for?
The Private Emilia Romagna Food Tour Full Day is designed for food enthusiasts, culture seekers, and travelers who want to experience the authentic flavors and traditions of Italy's Food Valley. Whether you're a cheese lover, a fan of Italian cured meats, or simply appreciate the art of culinary craftsmanship, this tour is the perfect fit for you. Additionally, anyone interested in history and architecture will be captivated by the medieval village and castle of Torrechiara.Why book this?
This tour offers a unique opportunity to immerse yourself in the rich culinary heritage of Emilia Romagna. With a knowledgeable guide, you'll gain insights into the traditional production methods of Parmigiano-Reggiano cheese and Prosciutto di Parma. The chance to taste these renowned gourmet products at their source is an unforgettable experience. Moreover, the full lunch featuring local specialties and wines allows you to savor the authentic flavors of the region like a true local. The visit to the Traditional Balsamic Vinegar producer adds another layer of depth to the tour, as you learn about the intricate process behind this prized condiment.Good to know
It's important to note that the meeting point might vary if you're self-driving, so be sure to check your email exchange with the tour operator for the correct location. This ensures that you start your journey smoothly. Additionally, the tour includes various durations for each activity, giving you ample time to fully appreciate each experience without feeling rushed. You'll leave the tour with a deeper understanding of the food culture in Emilia Romagna and a satisfied palate.Reviews
The Private Emilia Romagna Food Tour Full Day has received rave reviews from previous participants. Travelers have praised the knowledgeable guides who provide fascinating insights into the production processes and history of the region's culinary treasures. Many have highlighted the exceptional quality of the food and wine tastings, expressing their delight at being able to sample these world-renowned products at their source. The tour is often described as a "must-do" for those looking to truly immerse themselves in the flavors and traditions of Italy's Food Valley. Overall, feedback has been overwhelmingly positive, with participants feeling enriched by the experience and eager to recommend it to others.This is a popular product and the date you are looking for just sold out. Next available date is