Sushi Making Class at a Local Distillery in Boston
Highlights
- Join sushi-making guru Chef Harold for the best beginner-friendly sushi classes in Boston.
- Learn all there is to know about homemade sushi-making.
- Enjoy plenty of fresh, chef-approved sushi.
- Make two staple types of sushi: uramaki and temaki.
- No previous cooking experience required to make something tasty.
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Duration: 2 hours
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Includes all ingredients
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Hands-on sushi-making
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Wheelchair accessible
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Expert Chef Harold
Experience the art of sushi-making like never before with Classpop's Intro to Sushi Making in Boston. Join Chef Harold, a sushi-making guru with two decades of experience, as he guides you through a fun and interactive class at a beloved Boston brewery. Learn how to select the best ingredients and roll them up to create restaurant-worthy sushi rolls. Get creative with ingredients and discover the secrets behind perfecting your favorite takeout classics. After the class, sit back and enjoy your homemade sushi rolls with your favorite people while sipping on something refreshing. No previous cooking experience is required, making this class perfect for beginners. Chef Harold provides all necessary equipment and ingredients, so all you have to do is bring your enthusiasm and appetite. Don't miss out on this unforgettable culinary experience. Book your spot now and become a sushi-making pro!
At a Glance
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Free cancellation
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2 hours
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Available in English
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Wheelchair accessible
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Mobile voucher
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Small Group tour
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Self-guided
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Family friendly
Featured Reviews
Join Chef Harold for a fun sushi-making class in Boston, perfect for friends and couples looking to create delicious memories together.
Included
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An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
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Expert instruction, tips and chef secrets you’ll use daily.
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A full meal you cooked yourself (yes, you!)
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All ingredients and cooking tools provided.
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A fun, hands-on 2-hour cooking class led by a talented local chef.
Excluded
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Drinks are available for purchase at the bar of the venue. prices range from $3 to $20.
Meeting Point
The chef will be waiting for you inside the distillery.
71 Kelvin St, Everett, MA 02149 , United States
End Point
The chef will be waiting for you inside the distillery.
71 Kelvin St, Everett, MA 02149 , United States
What to expect
Short Path Distillery
Join sushi-making guru Chef Harold for an unforgettable sushi-making experience at a lively Boston distillery. With over two decades of sushi-making expertise, Chef Harold brings his signature fun, upbeat energy to this hands-on class, perfect for beginners and sushi lovers alike. Plus, you can sip on craft spirits from the distillery as you roll! Start the experience by preparing a comforting bowl of Miso Soup, made with savory miso paste, dashi, and wakame seaweed. Then, dive into the art of sushi-making, where you'll master the fundamentals of sushi rice and perfect two essential styles: uramaki (inside-out rolls) and temaki (hand rolls). This class is designed to be a fun, social event, no prior cooking experience needed. Enjoy the laid-back distillery vibes and sip on your favorite craft cocktails!
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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All areas and surfaces are wheelchair accessible
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
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Service animals allowed
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This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
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Transportation options are wheelchair accessible
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Wheelchair accessible
What our experts say
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Pair your sushi with local craft beer.
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Arrive early to explore the brewery.
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Try making a spicy tuna roll first.
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Don't forget to sample miso soup!
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Check out nearby Boston landmarks.
More About this Experience
Introduction
Upgrade your regular dinner dates or make fun new memories with friends with an unforgettable sushi-making class at a beloved Boston brewery. Join Chef Harold, a sushi-making guru with two decades of experience, for the best beginner-friendly sushi classes in Boston. This hands-on activity will teach you how to select the best ingredients and roll them up to make artful, restaurant-worthy sushi rolls. Get creative with ingredients and make the sushi roll of your dreams while discovering the secrets behind perfecting your favorite takeout classics. After this laid-back class, sit back and feast on your homemade sushi rolls with your favorite people while sipping on something refreshing.What to expect?
In this sushi fundamentals class, you'll learn all there is to know about homemade sushi-making. Chef Harold will guide you through making two staple types of sushi: uramaki and temaki. You'll start by learning to cook classic miso soup and then master the art of making perfect sushi rice. With hands-on instruction, you'll practice sushi-rolling techniques to create a shrimp tempura hand roll, a spicy tuna roll, and a California roll. These beginner-friendly sushi classes are designed to be fun and social, so no previous cooking experience is required to create delicious sushi. Feel free to purchase any drinks from the venue to enjoy throughout the class.Who is this for?
This sushi-making class is perfect for anyone who loves sushi or wants to try their hand at making it. Whether you're a beginner or have some experience, Chef Harold's classes are tailored to accommodate all skill levels. It's a great activity for couples looking to spice up their date nights, friends wanting to bond over a unique experience, or individuals who simply want to learn a new culinary skill. Everyone is welcome, so gather your sushi-loving friends or come alone and make new friends while mastering the art of sushi-making.Why book this?
Booking this sushi-making class with Chef Harold is the perfect way to have a memorable and interactive experience. With his expertise and fun, upbeat teaching style, you'll not only learn the techniques of sushi-making but also enjoy a lively atmosphere. Chef Harold's classes are known for their friendly and welcoming environment, making it easy for beginners to feel comfortable and confident in their sushi-making abilities. Plus, at the end of the class, you get to enjoy the fruits of your labor by indulging in the delicious sushi rolls you created, all while surrounded by good company.Good to know
Chef Harold provides all the necessary equipment and ingredients for the class, so you don't have to worry about bringing anything. However, drinks are not included in the package but are available for purchase at the venue. The class takes place at a beloved Boston brewery, adding to the unique and enjoyable experience. Chef Harold's cooking classes are designed to be social events, so come ready to have a great time, learn new skills, and meet like-minded sushi enthusiasts. Don't miss out on the opportunity to become a sushi-making pro and impress your friends and family with your newfound culinary talents.Reviews
Customers rave about Chef Harold's sushi-making classes, praising his expertise, friendly teaching style, and the delicious sushi they create. Many attendees appreciate the beginner-friendly approach, allowing them to learn without feeling overwhelmed. People love the lively and fun atmosphere created during the class, making it a memorable and enjoyable experience. Overall, individuals who have taken Chef Harold's sushi-making class highly recommend it to anyone interested in learning the art of sushi-making or simply looking for a unique and entertaining activity.This is a popular product and the date you are looking for just sold out. Next available date is