Sushi Making Class at a Local Distillery in Boston

Everett, US
100% of travellers recommend this
Excellent (22 reviews)

Included

  • inclusion
    An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
  • inclusion
    Expert instruction, tips and chef secrets you’ll use daily.
  • inclusion
    A full meal you cooked yourself (yes, you!)
  • inclusion
    All ingredients and cooking tools provided.
  • inclusion
    A fun, hands-on 2-hour cooking class led by a talented local chef.

Excluded

  • exclusion
    Drinks are available for purchase at the bar of the venue. prices range from $3 to $20.

Meeting Point

The chef will be waiting for you inside the distillery.

Meeting point

71 Kelvin St, Everett, MA 02149 , United States

End point

End Point

The chef will be waiting for you inside the distillery.

Meeting point

71 Kelvin St, Everett, MA 02149 , United States

End point

What to expect

Join sushi-making guru Chef Harold for an unforgettable sushi-making experience at a lively Boston distillery. With over two decades of sushi-making expertise, Chef Harold brings his signature fun, upbeat energy to this hands-on class, perfect for beginners and sushi lovers alike. Plus, you can sip on craft spirits from the distillery as you roll! Start the experience by preparing a comforting bowl of Miso Soup, made with savory miso paste, dashi, and wakame seaweed. Then, dive into the art of sushi-making, where you'll master the fundamentals of sushi rice and perfect two essential styles: uramaki (inside-out rolls) and temaki (hand rolls). This class is designed to be a fun, social event, no prior cooking experience needed. Enjoy the laid-back distillery vibes and sip on your favorite craft cocktails!
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Short Path Distillery

Join sushi-making guru Chef Harold for an unforgettable sushi-making experience at a lively Boston distillery. With over two decades of sushi-making expertise, Chef Harold brings his signature fun, upbeat energy to this hands-on class, perfect for beginners and sushi lovers alike. Plus, you can sip on craft spirits from the distillery as you roll! Start the experience by preparing a comforting bowl of Miso Soup, made with savory miso paste, dashi, and wakame seaweed. Then, dive into the art of sushi-making, where you'll master the fundamentals of sushi rice and perfect two essential styles: uramaki (inside-out rolls) and temaki (hand rolls). This class is designed to be a fun, social event, no prior cooking experience needed. Enjoy the laid-back distillery vibes and sip on your favorite craft cocktails!

The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

Additional Information

  • Additional information
    All areas and surfaces are wheelchair accessible
  • Additional information
    Infants and small children can ride in a pram or stroller
  • Additional information
    Public transportation options are available nearby
  • Additional information
    Service animals allowed
  • Additional information
    This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • Additional information
    Transportation options are wheelchair accessible
  • Additional information
    Wheelchair accessible
Provided by Classpop!

What our experts say

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    Pair your sushi with local craft beer.
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    Arrive early to explore the brewery.
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    Try making a spicy tuna roll first.
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    Don't forget to sample miso soup!
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    Check out nearby Boston landmarks.

More About this Experience

Introduction

Upgrade your regular dinner dates or make fun new memories with friends with an unforgettable sushi-making class at a beloved Boston brewery. Join Chef Harold, a sushi-making guru with two decades of experience, for the best beginner-friendly sushi classes in Boston. This hands-on activity will teach you how to select the best ingredients and roll them up to make artful, restaurant-worthy sushi rolls. Get creative with ingredients and make the sushi roll of your dreams while discovering the secrets behind perfecting your favorite takeout classics. After this laid-back class, sit back and feast on your homemade sushi rolls with your favorite people while sipping on something refreshing.

What to expect?

In this sushi fundamentals class, you'll learn all there is to know about homemade sushi-making. Chef Harold will guide you through making two staple types of sushi: uramaki and temaki. You'll start by learning to cook classic miso soup and then master the art of making perfect sushi rice. With hands-on instruction, you'll practice sushi-rolling techniques to create a shrimp tempura hand roll, a spicy tuna roll, and a California roll. These beginner-friendly sushi classes are designed to be fun and social, so no previous cooking experience is required to create delicious sushi. Feel free to purchase any drinks from the venue to enjoy throughout the class.

Who is this for?

This sushi-making class is perfect for anyone who loves sushi or wants to try their hand at making it. Whether you're a beginner or have some experience, Chef Harold's classes are tailored to accommodate all skill levels. It's a great activity for couples looking to spice up their date nights, friends wanting to bond over a unique experience, or individuals who simply want to learn a new culinary skill. Everyone is welcome, so gather your sushi-loving friends or come alone and make new friends while mastering the art of sushi-making.

Why book this?

Booking this sushi-making class with Chef Harold is the perfect way to have a memorable and interactive experience. With his expertise and fun, upbeat teaching style, you'll not only learn the techniques of sushi-making but also enjoy a lively atmosphere. Chef Harold's classes are known for their friendly and welcoming environment, making it easy for beginners to feel comfortable and confident in their sushi-making abilities. Plus, at the end of the class, you get to enjoy the fruits of your labor by indulging in the delicious sushi rolls you created, all while surrounded by good company.

Good to know

Chef Harold provides all the necessary equipment and ingredients for the class, so you don't have to worry about bringing anything. However, drinks are not included in the package but are available for purchase at the venue. The class takes place at a beloved Boston brewery, adding to the unique and enjoyable experience. Chef Harold's cooking classes are designed to be social events, so come ready to have a great time, learn new skills, and meet like-minded sushi enthusiasts. Don't miss out on the opportunity to become a sushi-making pro and impress your friends and family with your newfound culinary talents.

Reviews

Customers rave about Chef Harold's sushi-making classes, praising his expertise, friendly teaching style, and the delicious sushi they create. Many attendees appreciate the beginner-friendly approach, allowing them to learn without feeling overwhelmed. People love the lively and fun atmosphere created during the class, making it a memorable and enjoyable experience. Overall, individuals who have taken Chef Harold's sushi-making class highly recommend it to anyone interested in learning the art of sushi-making or simply looking for a unique and entertaining activity.

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