Exploring the Heart of the Inca Empire: A Journey to Cusco
Day 3: Sacred Stones and Soothing Waters: Discovering Cusco's Ancient Sanctuaries
Explore the mystical Tambomachay and Q'enqo in Cusco. Experience Inca history, serene waters, and unique artisan crafts with us!
Whispers of the Past
Today, Olivia and I ventured deeper into the heart of Inca history, exploring the fascinating sites just outside Cusco. It's incredible how much these ancient stones whisper stories of a civilization that thrived centuries ago. From the tranquil waters of Tambomachay, each place had its own unique charm and mystery. It was a day of reflection, discovery, and connection with the past.
Discover Tambomachay, the serene Incan Water Temple near Cusco, where ancient aqueducts meet stunning Andean vistas.
Our day began with a hearty breakfast at El Mesón de Don Tomas. The cozy atmosphere and traditional Peruvian fare were the perfect start to a day of exploration. I opted for a classic desayuno criollo – a mix of eggs, potatoes, and local cheese – while Olivia enjoyed some fresh fruit and yogurt. Fuelled up, we set off towards our first destination: Tambomachay.
Tambomachay, often referred to as the 'Baths of the Inca,' is a marvel of ancient hydraulic engineering. The precision with which the Incas channeled water through the stone structures is astounding. As we walked around, the sound of the water was incredibly soothing, creating a serene atmosphere that felt worlds away from the bustling city. The site is located about 7 kilometers from Cusco, and I learned that it once served as a ritual bathing site and a resting place for the Inca elite. The stonework was amazing. The water flowed through channels carved with incredible accuracy. It made me think about the Incas' deep respect for nature and their advanced understanding of engineering. Olivia was particularly captivated by the spring, where crystal-clear water flows continuously throughout the year. It’s amazing how they managed to engineer such a sustainable water source so long ago. We spent a good hour wandering around, taking photos and simply soaking in the peaceful ambiance.
The stones of Tambomachay whisper tales of reverence for water, a life-giving force in the Inca world.
Next on our itinerary was the Q'enqo Archaeological Complex, a short drive from Tambomachay. Q'enqo, meaning 'labyrinth' in Quechua, is a stark contrast to the tranquility of Tambomachay. It is a site of mystery and intrigue, known for its intricate network of underground chambers and carved rock formations. As we entered the complex, we were immediately struck by the sheer scale of the rock formations. The Incas had carved steps, channels, and niches into the rock, creating a complex and awe-inspiring space. We explored the various chambers and tunnels, each with its own unique character and purpose. The most fascinating part of Q'enqo was the underground chamber, believed to have been used for ritualistic sacrifices and mummification. The energy inside was palpable, a mix of reverence and mystery. According to our guide, the site was an important ceremonial center where rituals in honor of the Inca gods were performed. The Spanish colonizers named it Q'enqo, alluding to the labyrinthine tunnels and underground passages. Inside, carvings representing the condor, the puma, and the snake – animals of the Andean cosmovision – are found. It's amazing to think that these carvings have survived for centuries, bearing witness to the rise and fall of civilizations.
Explore the ancient wonders of Q'enco Archaeological Complex, a historical treasure in Cusco revealing the Inca civilization's spiritual and architectural mastery.
After a morning of exploring ancient ruins, we were ready for a hearty lunch. We headed to Cicciolina, a restaurant recommended for its fusion of Mediterranean and Peruvian flavors. The restaurant is located in a beautifully restored colonial house, with a cozy and inviting atmosphere. I decided to try the alpaca steak, a local delicacy, while Olivia opted for the seafood risotto. Both dishes were delicious, a perfect blend of flavors and textures. The service was impeccable, and we thoroughly enjoyed our meal.
With our appetites satisfied, we dedicated the afternoon to shopping at the Handicraft Center Cusco. This bustling market is a treasure trove of local crafts, from colorful textiles to intricate ceramics. Olivia, with her keen eye for design, was in her element, carefully examining each piece and haggling with the vendors. I was on the lookout for a traditional Peruvian hat to protect me from the Andean sun. We ended up buying several souvenirs for our friends and family back home, as well as a few special pieces for ourselves. The Handicraft Center was amazing. It was huge, almost an entire block. Inside, there were alleys filled with stalls selling everything from clothing and textiles to jewelry and food. The prices were reasonable, and there was a lively atmosphere. We bought some alpaca scarves and a few small carvings to take back home. Apparently, native elements are used in the crafts like alpaca wool, ceramics made of clay or wood, and jewelry with precious metals like gold and silver.
Explore the Handicraft Center Cusco for authentic Peruvian crafts and unique souvenirs that reflect the rich culture and artistry of the Andean region.
As evening approached, we decided to unwind at Paddy's Irish Pub, known as the highest Irish pub in the world. We ordered a couple of local beers and settled into a cozy corner, enjoying the lively atmosphere and the friendly banter with the other patrons. It was a welcome taste of home, a chance to relax and reflect on the day's adventures. I was not planning on drinking much, but Olivia convinced me to have one pint. I was surprised to find an Irish pub in Cusco, but it was a fun experience. The pub was cozy and welcoming, and the staff were friendly. There were also several TVs showing sports games, which was a bonus for me.
Experience the warmth of Irish hospitality at Paddy's Irish Pub in the heart of Cusco, where great food and drinks meet vibrant local culture.
For dinner, we chose Calle del Medio Restaurante Bar, drawn in by its promise of authentic Peruvian cuisine and a vibrant ambiance. The restaurant is known for its modern decor and cozy atmosphere. The restaurant, just a few steps from the Plaza de Armas, offered a great view of the city. We shared a few plates of tapas and enjoyed some pisco sours. The food was delicious, and the atmosphere was lively. It was the perfect way to end our day in Cusco. It had only opened a month ago and had a chill-out vibe with comfortable chairs. It’s an ideal place to start the evening.
Experience authentic Peruvian flavors at Calle del Medio Restaurante Bar in Cusco's historic center.
As we walked back to Hotel Polo Corporativo, the city was alive with music and laughter. The stars shone brightly overhead, casting a magical glow on the ancient streets. It was a perfect end to a perfect day, a reminder of the beauty and wonder that awaits us around every corner. Tomorrow, we plan to visit the Cusco Cathedral and the Museo de Arte Precolombino. I’m particularly excited to see the cathedral, which I’ve heard is a masterpiece of colonial architecture. Olivia is looking forward to the museum, which houses a collection of pre-Columbian art. It’s going to be another day of discovery and adventure, and I can’t wait to share it with you all. As I reflect on today's journey, I'm filled with a sense of gratitude for the opportunity to explore this incredible country with my amazing wife. Though I did miss the sunscreen and hat I forgot at home in Toronto, I am excited about what tomorrow will bring.

Experience the heart of Cuzco with comfort and convenience at Hotel Polo Corporativo, just 1 km from the city center, perfect for travelers seeking adventure.
I’m also excited that it looks like we'll be heading to the Black Cat Bar Cusco - Craft Cocktails & Spirits tomorrow. I’ve heard they make a great drink!
Until tomorrow!
João
Join us on a 15-day cultural adventure in Cusco, exploring ancient Inca ruins and vibrant city life, while staying at the cozy Hotel Polo Corporativo.
Meet this Featured Explorer
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Occupation: Data Analyst at a tech startup
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Country: Canada
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Age: 33
Olá, world! I'm João Costa, a Data Analyst by day and a passionate travel blogger by night. Born in the historic city of Évora, Portugal, and now living in the vibrant Toronto, Canada, I've always been drawn to exploring new cultures and uncovering hidden gems. My blog, Evendo, is a collection of my travel experiences, blending practical tips with personal stories and a touch of historical context. Join my wife, Olivia, and me as we navigate the globe, seeking unique adventures and sharing our insights with fellow travel enthusiasts!
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