Family Eco-Adventure in Fernando de Noronha

Touching Down in Paradise: Our Noronha Adventure Begins

After months of anticipation, Lena, Sofia, and I have finally arrived in Fernando de Noronha! The journey from Heidelberg was long, but the moment we stepped off the plane, the warm, tropical air and the stunning views made it all worthwhile. This trip is particularly special for us; as a family deeply committed to environmental conservation, we're eager to explore this archipelago known for its dedication to ecological preservation. I am excited to share our experiences and discoveries with you all here on Evendo.

Our journey started smoothly with the flight from Frankfurt to Recife, where we caught our connecting flight to this remote paradise. Sofia, ever the curious one, kept us entertained with her endless questions about the ocean and the islands we were flying over. Lena, as always, was meticulously organizing our essentials, making sure we had everything we needed for our eco-adventure.

Our arrival at Pousada Alto da Floresta was a breath of fresh air, literally. Surrounded by lush greenery, the pousada feels like a tranquil retreat, perfectly aligned with our desire for a peaceful and immersive experience. The staff greeted us warmly, and we quickly settled into our cozy room, ready to begin our exploration.


Discover tranquility at Pousada Alto da Floresta, your perfect getaway nestled in nature's embrace, offering comfort and relaxation for all travelers.

Our first order of business was to get acquainted with the island's commitment to conservation at the Fernando de Noronha Environmental Protection Area. It's inspiring to see how the local authorities balance tourism with the need to protect this unique ecosystem. We learned about the various initiatives in place, from limiting the number of visitors to strict regulations on waste disposal. As someone who works in renewable energy, I appreciate the dedication to sustainable practices.


Explore Fernando de Noronha's urban side, where vibrant island life meets breathtaking protected landscapes and a UNESCO World Heritage Site.

The beauty of Fernando de Noronha is not just in its landscapes, but in its people's commitment to preserving it for future generations.

Next, we headed to Mirante dos Golfinhos, a renowned viewpoint for spotting spinner dolphins. Although the early wake-up call was a bit challenging, especially after the long journey, it was absolutely worth it. Watching these graceful creatures leaping and playing in the bay as the sun rose was a magical experience. Sofia was particularly thrilled, pointing and squealing with delight every time she saw a dolphin. It was a perfect reminder of why we chose this destination – to witness nature in its purest form.


Witness playful spinner dolphins from this breathtaking viewpoint in Fernando de Noronha. A must-see for nature lovers and photographers!

For breakfast, we stopped at Restaurante Xica da Silva, a local favorite known for its seafood and Mediterranean-Nordestina influences. The atmosphere was vibrant and inviting, and the food was delicious. I tried the fish with cashew crust, which was amazing! Lena enjoyed a seafood stew, while Sofia devoured a plate of fresh fruit. It was a great start to the day, fueling us for more adventures.


Discover exquisite seafood dining at Restaurante Xica da Silva in Fernando de Noronha - renowned for authentic Brazilian flavors and breathtaking views.

After breakfast, we decided to do some shopping at Made In Noronha. This charming shop offers a variety of handcrafted items, local arts, and eco-friendly products. We found some beautiful jewelry and vibrant textiles, all made by talented local artisans. It's wonderful to support the local community and take home a piece of Noronha's magic. Sofia picked out a small turtle figurine as a memento of our trip, and Lena found a lovely scarf made from organic cotton.


Explore the vibrant culture of Fernando de Noronha at Made In Noronha, where local craftsmanship and unique souvenirs await.

Lunch was at Restaurante Varanda Noronha, an elegant and cozy spot with excellent service. The outdoor dining area was particularly appealing, offering a relaxing atmosphere with a view. I opted for the shrimp risotto, which came highly recommended, and it didn't disappoint! Lena enjoyed the moqueca, a traditional Brazilian seafood stew, and Sofia had a simple but tasty pasta dish. The restaurant's commitment to using local ingredients was evident in every bite.


Discover exquisite seafood and breathtaking views at Restaurante Varanda Noronha - a true gem in Fernando de Noronha's culinary scene.

As the day drew to a close, we made our way to Restaurante Zé Maria - Noronha, a renowned restaurant known for its gastronomic festival and commitment to sustainability. The ambiance was warm and inviting, and the staff made us feel right at home. I decided to try one of the dishes named after people connected to the restaurant, which was a unique touch. Lena chose a seafood platter, and Sofia enjoyed a kid-friendly version of a local specialty. The emphasis on fresh, local ingredients was evident, and the flavors were simply divine.


Discover authentic Brazilian cuisine with breathtaking views at Restaurante Zé Maria in Fernando de Noronha.

Before heading back to the pousada, we took a leisurely stroll along the beach, watching the sunset paint the sky with vibrant colors. The sound of the waves and the gentle breeze created a sense of tranquility, making it a perfect end to our first day in Noronha. Sofia collected seashells, and Lena and I simply enjoyed the moment, grateful for this opportunity to explore such a beautiful and eco-conscious destination.

A couple of minor setbacks today – we realized we forgot the insect repellent and an extra memory card for the camera. Note to self: always double-check the essentials list! But these were minor hiccups in an otherwise perfect day.

Looking ahead to tomorrow, we're excited to explore Trilha do Atalaia and Praia do Atalaia, known for their natural pools and diverse marine life. We also plan to have breakfast at Noronha All Natural, lunch at Mergulhão Noronha, and dinner at Restaurante Cacimba Bistrô. And perhaps a relaxing evening at Bar do Meio Noronha to cap off the day.

Our first day in Fernando de Noronha has been nothing short of amazing. From the stunning landscapes to the delicious food and the inspiring commitment to sustainability, this island has already captured our hearts. We're excited to continue our eco-adventure and share our experiences with you all. Stay tuned for more updates from paradise!

The weather in December has been pleasant, with temperatures around 28°C, and a chance of rain. The wind is predominantly from the east, which makes for comfortable conditions. We packed accordingly, with light clothing, eco-friendly swimwear, and our trusty hiking boots.

As I reflect on our first day, I am filled with a sense of gratitude and excitement for what lies ahead. Fernando de Noronha is not just a beautiful destination; it's a reminder of the importance of environmental conservation and sustainable living. I am proud to share this journey with my family and with you, my readers. Until tomorrow!

I am already looking forward to sharing more of our journey tomorrow!