Piattelli Vineyards: A Taste of Cafayate's High-Altitude Wines

Piattelli Vineyards in Cafayate stands as a testament to Argentina's innovative winemaking spirit, blending modern infrastructure with the unique terroir of the Calchaquí Valleys. Founded by U.S. owners, the winery showcases a 'double-terroir' approach, producing wines from both Cafayate and Mendoza. This allows for a comparative tasting experience, highlighting the distinct characteristics imparted by each region's climate and soil. The Cafayate winery, established in 2013, is known for its high-altitude vineyards, which sit at 5,600 feet (1,700m) above sea level. This elevation contributes to the intense sunlight and cool nights that define the region's terroir, resulting in grapes with thicker skins and concentrated flavors. Piattelli is passionately committed to making authentic wines with minimal intervention, allowing the grapes to express their origin. Visitors to Piattelli Vineyards are greeted by a striking building surrounded by vineyards and gardens. The winery offers guided tours in both English and Spanish, providing insights into the winemaking process from grape to bottle. Various tasting options are available, including premium, grand reserve, and wine and cheese tastings. The on-site restaurant is a highlight, offering regional dishes and stunning views of the vineyards and mountains. The restaurant is open during the day, and reservations are required for dinner, which is only available for groups of 20 or more. With its exceptional wines, breathtaking scenery, and impeccable service, Piattelli Vineyards offers an unforgettable wine tourism experience in Cafayate.