Morgan Lewis Windmill: A Step Back in Time

Morgan Lewis Windmill, located in the parish of St. Andrew, Barbados, offers a unique glimpse into the island's rich history and its once-thriving sugar industry. Standing proudly atop Cherry Tree Hill, this historic landmark is the largest and only complete sugar windmill still surviving in the Caribbean, offering visitors a chance to step back in time and experience a bygone era. The windmill's origins trace back to the early 1700s, with operations continuing until approximately 1945. This remarkable longevity distinguishes Morgan Lewis Mill as one of the longest-operating mills in the Caribbean. Its design bears a striking resemblance to Dutch windmills, a nod to the Dutch pioneers who introduced sugar cane cultivation and sugar manufacturing techniques to the region. Sugar production played a pivotal role in Barbados' history, transforming the island into Britain's most valuable possession in the Americas during the 17th and 18th centuries. In 1962, the mill was entrusted to the Barbados National Trust by its owner, Egbert L. Bannister, with the aim of preserving it as a museum. This commitment to preservation led to the establishment of a small museum within the mill's base in 1981. A more extensive restoration project, undertaken between 1996 and 1999, involved a team of skilled millwrights from the UK's Chiltern Partnership, working alongside local artisans and volunteers. This restoration was made possible through funding from American Express (World Monuments Watch) and various local and international businesses and individuals. The restored Morgan Lewis Windmill reopened to the public in December 1999, marked by a celebrity Historic Mill turning event where canes were ground to produce fresh cane juice. The mill's original working parts have been meticulously preserved, allowing the sails to turn once again and cane to be ground after more than half a century. During the 'crop' season, from February through July, the sails are put in place, and the mill operates one Sunday each month, grinding cane and offering visitors the chance to sample the freshly squeezed juice. Inside the mill, visitors can explore a museum showcasing sugar mill and plantation artifacts, along with an exhibition of old photographs. The rubble walls of the mill, constructed from boulders held together with a mixture of egg white and coral dust, offer a fascinating insight into the building techniques of the time, when cement was not yet available. Visitors can also climb to the top of the mill, taking in the panoramic views of the surrounding landscape. Located approximately halfway between the top of Cherry Tree Hill and Shorey Village, Morgan Lewis Windmill stands on gently sloping land, offering commanding views of the east coast. The Grind Artisan Cafe, situated next to the windmill, provides a perfect spot to relax and enjoy refreshing drinks and a selection of sweet and savory treats while taking in the scenic views. Today, Morgan Lewis Mill remains a testament to Barbados' rich history and cultural heritage. It serves as a reminder of the island's sugar-producing past and the ingenuity of its people. Whether you're a history enthusiast, a nature lover, or simply seeking a unique and memorable experience, Morgan Lewis Windmill is a must-visit destination in Barbados.