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A Culinary Journey at Restaurant TENIR LA MAIN

Experience the best fusion of Western cuisine with local flavors at Restaurant TENIR LA MAIN in Cotonou.

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Nestled in the vibrant heart of Cotonou, Restaurant TENIR LA MAIN is a culinary gem that showcases the best of Western cuisine while embracing local flavors. The restaurant is known for its warm ambiance, making it an ideal spot for both casual dining and special occasions. With a menu that features an array of dishes from savory steaks to fresh salads, each plate is crafted with care and attention to detail. The inviting decor complements the dining experience, creating an atmosphere where guests can relax and enjoy their meals. One of the highlights of dining at TENIR LA MAIN is the use of fresh, locally-sourced ingredients that enhance the flavors of traditional Western dishes. This commitment to quality ensures that every bite is not only delicious but also representative of the rich culinary landscape found in Benin. The restaurant's skilled chefs are dedicated to providing an unforgettable dining experience, and they are always eager to recommend pairings from their extensive drink menu. For those who prefer outdoor seating, TENIR LA MAIN offers a lovely terrace where diners can enjoy their meals al fresco while soaking up the lively atmosphere of Cotonou. Open daily from 8:30 AM until 1:00 AM, it’s perfect for breakfast, lunch, or dinner. Whether you're a local resident or a tourist exploring this vibrant city, Restaurant TENIR LA MAIN promises a delightful culinary experience that captures the essence of both Western and Beninese flavors.

Local tips

  • Try their signature dishes which blend local ingredients with classic Western recipes.
  • Visit during lunch hours for quieter dining and special lunch menus.
  • Ask about daily specials; they often feature unique creations based on seasonal ingredients.
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A brief summary to Restaurant TENIR LA MAIN

  • Monday 8:30 am-1 am
  • Tuesday 8:30 am-1 am
  • Wednesday 8:30 am-1 am
  • Thursday 8:30 am-1 am
  • Friday 8:30 am-1 am
  • Saturday 8:30 am-1 am
  • Sunday 8:30 am-1 am

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