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Entre Pera y Bigote: A Culinary Gem in Pichilemu

Discover Entre Pera y Bigote: A culinary delight in Pichilemu offering fresh local flavors and an inviting atmosphere.

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Nestled in the heart of Pichilemu, Entre Pera y Bigote is a must-visit restaurant that offers a delightful blend of local flavors and vibrant atmosphere. With its welcoming ambiance and diverse menu, it promises a memorable dining experience for all travelers.

A brief summary to Entre Pera y Bigote

  • dionisio acevedo 196, Pichilemu, O'Higgins, 0245236, CL
  • +56984017060
  • Monday 12 pm-12 am
  • Tuesday 12 pm-12 am
  • Wednesday 12 pm-12 am
  • Thursday 12 pm-12 am
  • Friday 12 pm-12 am
  • Saturday 12 pm-12 am
  • Sunday 12 pm-12 am

Local tips

  • Visit during lunchtime for a quieter atmosphere and special midday menu options.
  • Don't miss out on their seafood specials; they are freshly sourced from local waters.
  • Make reservations on weekends as it tends to get busy with both locals and tourists.
  • Try pairing your meal with one of their recommended local wines for an authentic experience.
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Discover more about Entre Pera y Bigote

Entre Pera y Bigote is not just a restaurant; it's an experience that encapsulates the essence of Pichilemu's culinary scene. Located in the charming coastal town, this establishment is renowned for its unique approach to local cuisine, offering dishes that highlight the freshest ingredients sourced from nearby markets and farms. The inviting atmosphere makes it perfect for both casual meals and special occasions, allowing visitors to immerse themselves in the local culture while enjoying delicious food. The menu at Entre Pera y Bigote boasts a variety of options that cater to diverse palates. From traditional Chilean fare to contemporary dishes with innovative twists, there's something for everyone. Seafood lovers will particularly appreciate the catch of the day, which showcases the rich maritime bounty of the Pacific Ocean. Additionally, vegetarian options are thoughtfully included, ensuring all guests feel welcome and satisfied. As you dine, take in the vibrant decor that reflects the spirit of Pichilemu—a blend of rustic charm and modern touches. The friendly staff are eager to share their recommendations and enhance your dining experience with their knowledge of each dish's origins. Whether you're enjoying a leisurely lunch after a day at the beach or savoring dinner as the sun sets over this picturesque town, Entre Pera y Bigote offers an unforgettable taste of Chilean hospitality.

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