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Damjanić Vina

4.9 (250)

Istrian wine magic in Fuškulin: 200-year heritage, native varietals, and family-hosted tastings amid rolling vineyards near Poreč.

Nestled in the verdant Fuškulin valley near Poreč, Damjanić Vina embodies 200 years of Istrian winemaking heritage. Run by enologist Ivan Damjanić, this family winery spans 8.5 hectares, producing 12 premium labels from native grapes like Malvazija Istarska, Borgonja, and Teran. Enjoy guided tastings of crisp whites, robust reds, and unique blends paired with local cheeses, prosciutto, and olive oil in their modern 2023 facility. A serene escape blending tradition, innovation, and Istrian hospitality.

A brief summary to Damjanić vina

  • Monday 11 am-6 pm
  • Tuesday 11 am-6 pm
  • Wednesday 11 am-6 pm
  • Thursday 11 am-6 pm
  • Friday 11 am-7 pm
  • Saturday 11 am-7 pm

Local tips

  • Book tastings ahead for groups; arrive by bike for scenic coastal paths from Poreč.
  • Pair Malvazija with local cheeses; try Borgonja with prosciutto for perfect harmony.
  • Visit post-lunch to avoid peak heat; purchase olive oil alongside wines.
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Getting There

  • Driving

    15-20min drive from Poreč via D75 toward Funtana, then 5km dirt road; free parking available.

  • Cycling

    10km coastal bike from Poreč to Funtana, 5km signed dirt road; moderate, scenic route.

  • Organized Tour

    Van tours from Poreč, €5-20 extra for alternatives; includes tasting, 60min total.

For the on-the-go comforts that matter to you

  • Restrooms
  • Food Options
  • Drink Options
  • Seating Areas
  • Sheltered Areas
  • Trash Bins

Discover more about Damjanić vina

History and Heritage

The Damjanić story traces back over two centuries to the early 18th century, when the Jurković family first planted vineyards in Fuškulin, a picturesque village between Poreč and Limski Kanal. This ancient viticultural heartland inspired Ivan Damjanić to revive the family legacy at the turn of the millennium. Starting as a modest garage operation, Ivan's perseverance, supported by his wife Željka, culminated in 2023 with a state-of-the-art winery. Today, they honor forgotten Istrian varieties alongside stars like Malvazija Istarska, crafting wines that won Croatia's oldest award in 1928 for a Teran-Borgonja blend[1][2][4].

Vineyards and Wines

Across 8.5 hectares of terraced vines, Damjanić cultivates indigenous grapes thriving in Istria's red soil and Mediterranean climate. The portfolio features 12 labels in Classic and Premium lines: refreshing Malvazija Istarska with peach, apricot, and mineral notes; fruity Borgonja reds evoking raspberry and plum; bold Clemente blends; and innovative orange wines like the 2013 Classic, macerated for eight days and aged in oak and acacia for complexity of honey, pear, and spice. Annual production reaches 70,000-90,000 bottles, blending traditional methods with modern technology for balanced, expressive wines[1][2][4].

Tastings and Experiences

Visitors are welcomed daily for intimate tastings of 4-6 wines, accompanied by Istrian prosciutto, pancetta, cheeses, olives, and bread. Hosted by knowledgeable staff like Ivan or Stephanie, sessions reveal the winery's passion. Cycle or drive the scenic 10km coastal route from Poreč, then a short dirt road to arrive amid rolling hills. Purchase bottles or acclaimed olive oil to savor the terroir at home[3][5].

Setting and Surroundings

Fuškulin's tranquil rural charm frames the modern winery, with views of vineyards and distant sea. The open layout invites lingering, perfect for couples or small groups seeking authentic Istria. Nearby, explore Limski Kanal's fjord-like beauty or Poreč's UNESCO basilica[1][3].

Practicalities

Open 11am-6pm weekdays, until 7pm weekends, tastings suit casual drops-ins or tours. Family-friendly yet ideal for wine enthusiasts, it's a highlight for Istrian road trips[5].

Busiest months of the year

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