Sterna Winery & Wine Museum-Kathikas,Paphos, Polis Chrysochous Travel Guide

Sterna Winery & Wine Museum, located in the scenic village of Kathikas in the Paphos region, is more than just a winery; it's a living testament to Cyprus's enduring winemaking heritage. Kathikas, perched nearly 700 meters above sea level, has been a center of viticulture for centuries, and Sterna Winery proudly carries on this tradition. The winery's name, "Sterna," pays homage to the ancient wells used by the villagers to collect water, symbolizing the preservation of life and, in this case, the soul of Cypriot winemaking.Established in one of the island's oldest winemaking regions, Sterna is deeply rooted in local customs, honoring the time-honored practices passed down through generations. The winery seamlessly blends these traditional techniques with modern innovations to produce wines that reflect both the historical and geographical richness of Cyprus. Visitors to Sterna Winery are immediately captivated by the stunning location. Surrounded by rolling vineyards and the breathtaking Cypriot countryside, the winery offers a tranquil escape.The museum provides an educational journey through the history of wine production in Cyprus, showcasing artifacts and exhibits that narrate the evolution of viticulture on the island. Knowledgeable staff guide visitors through the winemaking process, from grape harvesting to fermentation, offering insights into the unique terroir that shapes the character of Sterna's wines. One of the highlights of a visit to Sterna is the opportunity to explore the extraordinary cave cellar. This subterranean treasure provides naturally cool and stable conditions, essential for aging wines to perfection. The winery sits above ancient springs and 31 caves, one of which is used to store the wine. The darkness of the cave cellar, together with isothermic conditions, creates ideal conditions for aging fine wines.Sterna Winery invites you to visit them so you can enjoy their hospitality and taste five excellent wines. They are proud of their small, local winery with traditional roots and a commitment to the latest production methods. The tradition of wine production in the Paphos region goes back a long way, as shown by archaeological evidence from the mosaics of Kato Paphos in Rome, where Bacchus in the House of Dionysus is depicted with a bunch of grapes in one hand and a goblet in the other.