Pivovar U Medvídků
Prague's 1466 brewpub legacy: house-brewed beers, hearty Czech feasts, and historic vibes in Old Town's lively heart.
Historic brewpub in Prague's Old Town, established in 1466, offering fresh house-brewed beers and authentic Czech cuisine. Features traditional dishes like goulash, schnitzels, and daily lunch specials in a lively multi-room setting with brewing heritage on display. Perfect for beer lovers seeking an immersive Prague experience.
A brief summary to Pivovar U Medvídků
- Na Perštýně 345 /7, Old Town, 110 00, CZ
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- Mid ranged
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Indoor
- Mobile reception: 5 out of 5
- Monday 11:30 am-11 pm
- Tuesday 11:30 am-11 pm
- Wednesday 11:30 am-11 pm
- Thursday 11:30 am-11 pm
- Friday 11:30 am-11 pm
- Saturday 11:30 am-11 pm
- Sunday 11:30 am-10 pm
Local tips
- Opt for daily lunch specials 11:30-14:30 for value Czech dishes under 200 CZK.
- Sample the signature 1466 beer and seasonal brews like Růženka or Gose for authentic flavors.
- Reserve ahead for peak dinner hours; sports fans enjoy big screens.
- Explore the microbrewery and beer shop for souvenirs and brewing insights.
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Getting There
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Walking
5-10 min walk from Old Town Square; central location, no vehicle needed, 2-5 EUR equivalent in time savings.
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Public Transport
Tram 17/18 to Karlovy Lázně stop (3 min), or Metro A to Staroměstská (8 min walk); ticket 32 CZK, frequent service.
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Taxi/Rideshare
3-5 min ride from Wenceslas Square, 150-200 CZK; avoid peak hours for traffic delays.
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History and Heritage
Dating back to 1466, Pivovar U Medvídků stands as one of Prague's oldest continuously operating brewpubs in the heart of Staré Město. Originally a medieval brewery producing wheat and barley beers, it evolved into a major 19th-century beer hall and even hosted Prague's first cabaret. The site preserves ancient brewing methods, including stock cooling, open fermentation vats, wooden lagering barrels, and hand-bottling with patent stoppers, offering a living museum of Czech brewing tradition.Brewing Excellence
Prague's smallest microbrewery operates in the back, crafting signature beers like the renowned 1466, a smooth 5% lager, alongside seasonal specials such as apricot-infused brews, rosy wheat beer Růženka, NZ-style Pale Ale, Gose with salt and coriander, and dark Doppelbock aged with rum chips. Freshly tapped beers pour ice-cold, showcasing the brewery's commitment to quality using historic techniques.Culinary Offerings
The menu celebrates Czech classics with daily lunch specials from 11:30 to 14:30, featuring soups like Jihlavská kyselka or gulášová, mains such as vepřová krkovice, plněné knedlíky, studentský řízek, and fit options like hovězí steak. Permanent dishes include pork knuckle, beef goulash, schnitzels, and desserts. Affordable lunch deals pair with house non-alcoholic beer or limonáda.Atmosphere and Facilities
Spanning multiple rooms, the interior blends rustic charm with modern comfort, including big screens for sports. Adjacent is a specialized beer shop with souvenirs. Above lies a 45-room hotel preserving Gothic vaults and Renaissance painted ceilings, ideal for extended stays.Practical Details
Open daily from 11:30, with extended hours on weekends. Moderate pricing suits casual diners. Takeaway available. Centrally located for easy access after sightseeing.Explore the best of what Pivovar U Medvídků has to offer
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