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Restaurant LE

Contemporary Asian cuisine in central Kolding with diverse menu and flexible service options.

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Restaurant LE is an Asian fusion establishment located in central Kolding, Denmark, specializing in Chinese and Southeast Asian cuisine. The menu features a diverse selection including burgers, meat dishes, chicken preparations, and sushi, all prepared with attention to quality ingredients and technique. Open daily from noon to 9 PM, it offers both dine-in and takeaway service, with a moderate price range suitable for casual dining.

A brief summary to Resturent LE

  • Låsbygade 94, Kolding, 6000, DK
  • +4525307879
  • Visit website
  • Duration: 0.75 to 2 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 12 pm-9 pm
  • Tuesday 12 pm-9 pm
  • Wednesday 12 pm-9 pm
  • Thursday 12 pm-9 pm
  • Friday 12 pm-9 pm
  • Saturday 12 pm-9 pm
  • Sunday 12 pm-9 pm

Local tips

  • Order ahead for takeaway to minimize wait time—collection typically takes 20 minutes, allowing you to plan your meal around other activities in Kolding.
  • The sushi selection offers a lighter alternative to heavier meat dishes; quality preparation makes it a standout choice among the menu options.
  • Visit during off-peak hours (early lunch or mid-afternoon) for a more relaxed dining atmosphere and faster service.
  • The restaurant's central location makes it ideal as a convenient meal stop while exploring Kolding's city center or shopping district.
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Discover more about Resturent LE

A Contemporary Asian Dining Destination in Kolding

Restaurant LE occupies a prominent position on Låsbygade in Kolding's city center, offering an accessible dining experience for both locals and visitors. The establishment has built a reputation as a reliable venue for Asian cuisine, combining traditional preparation methods with modern presentation. Its consistent opening hours—noon to 9 PM daily—make it a dependable choice for lunch, dinner, or casual meals throughout the week.

Diverse Menu Reflecting Asian Culinary Traditions

The kitchen presents a thoughtfully curated menu that bridges multiple Asian culinary traditions. Diners can select from expertly prepared burgers, substantial meat and poultry dishes, and fresh sushi offerings. The restaurant's approach emphasizes quality ingredients and skilled preparation, ensuring that each dish reflects genuine attention to flavor and presentation. This variety allows the venue to appeal to different tastes and dietary preferences, from those seeking comfort food to adventurous eaters exploring Asian flavors.

Flexible Dining Options for Modern Convenience

The restaurant accommodates both traditional sit-down dining and the growing demand for takeaway service. With a standard preparation time of approximately 20 minutes for collection orders and 45 minutes for delivery, the venue serves those seeking quick meals without sacrificing quality. This dual-service approach reflects contemporary dining habits while maintaining the restaurant's commitment to food quality.

Accessibility and Practical Considerations

Located at Låsbygade 94 in postal code 6000, Restaurant LE benefits from a central position within Kolding, making it easily reachable by foot or public transport from most parts of the city. The venue is claimed and actively managed, indicating current operational oversight and responsiveness to customer needs. Contact information is readily available for reservations or inquiries, and the restaurant maintains an online presence for menu browsing and order placement.

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