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Cocomarie, Bistro & Café: Guldborg’s Creative Heartbeat

Atmospheric rural bistro & café in Guldborg fusing local produce, Danish artistry, and small-town warmth—a favorite culinary stop near the Lolland-Falster bridge.

4.9

Cocomarie, Bistro & Café, nestled in the rural village of Guldborg, is celebrated by locals and savvy travelers alike for its standout seasonal cuisine, warm atmosphere, and inviting bistro artistry. Offering more than exceptional food, it’s a creative hub where Danish culinary traditions meet fresh, modern flair, all in a welcoming setting that teems with character and neighborly charm.

A brief summary to Cocomarie, Bistro & Café

  • Monday 6 pm-8 pm
  • Thursday 6 pm-8 pm
  • Friday 6 pm-8 pm
  • Saturday 6 pm-8 pm
  • Sunday 6 pm-8 pm

Local tips

  • Book ahead especially for weekends or live music nights; seating is limited and local demand high.
  • Try asking staff for wine or beer pairings—they’ll highlight local and regional specialties when available.
  • If visiting in summer, the outdoor terrace offers sunset views over fields and a glimpse of Guldborg’s fjord.
  • Check the dessert board; the cheesecake and tarts are local favorites and often sell out.
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Discover more about Cocomarie, Bistro & Café

Far from the hurried pace of urban Denmark, Cocomarie, Bistro & Café sits just off the main road in Guldborg, a tranquil coastal village connecting the islands of Lolland and Falster. With a façade that hints at cozy countryside bistros, this much-loved spot immediately welcomes guests with the kind of warmth only found in Denmark’s friendliest rural corners. The interior mixes rustic Nordic style—reclaimed wood, soft lighting, and quirky local art—with a lived-in comfort reflecting its deep roots in the Guldborg community. Cocomarie is fiercely proud of its locally sourced ingredients and short, ever-changing seasonal menus. Whether you visit for the house-baked bread, inventive open sandwiches (smørrebrød), or its signature rotating hot dish, you discover modern Danish cooking matched by the soulful enthusiasm of its owners. Each plate is presented with a creative flair—classic flavors subtly tweaked, making even the familiar feel new. Vegetarians and flexitarians will also find thoughtful dishes, ensuring everyone feels at home. The café’s dessert plates—especially the house cheesecake—have become folklore among regulars. But the magic extends beyond the food: Cocomarie functions as Guldborg’s unofficial living room. Live music evenings, themed dinners, and the gentle buzz of conversation bring together locals, artists, and travelers. On warm evenings, the outdoor terrace comes alive, letting you watch village life drift by as the sun dips over the fjord nearby. Staff are genuinely warm and delighted to share local stories or recommendations for exploring the coast. Cocomarie’s distinctiveness lies not just in its culinary skill, but in the rare intimacy and authenticity of the experience. Here, you’re not simply a customer—you’re a part of the rhythm of small-town Danish life, even if just for an evening. For travelers exploring Lolland-Falster, it’s a true hidden gem and a palate-refreshing antidote to crowded tourist spots.

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