Restaurant Hul19 Travel Guide

Restaurant Hul19, located in the picturesque town of Skørping, Denmark, stands as a culinary beacon within the renowned HimmerLand resort. This classic hotel restaurant is celebrated for its diverse menu that seamlessly blends traditional Danish cuisine with contemporary favorites. Guests can indulge in meticulously crafted 2-, 3-, or 4-course menus, savor tempting à la carte dishes, or enjoy stone-baked pizzas that have become a hallmark of the establishment.

The ambiance of Hul19 is both inviting and versatile, catering to a wide array of patrons. Whether you're a hotel guest starting your day with a sumptuous breakfast buffet, a golfer seeking a satisfying meal after a round, or a visitor looking for a memorable dining experience, Hul19 accommodates all with warmth and hospitality. The restaurant's interior exudes a cozy charm, while the expansive terrace offers diners the opportunity to relish their meals amidst breathtaking views of the surrounding golf courses.

Operating daily from 12:00 PM to 11:30 PM, with the kitchen serving from 12:00 PM to 9:30 PM, Hul19 ensures that guests have ample time to enjoy their offerings. The lunch menu is available from 12:00 PM to 5:30 PM, transitioning seamlessly into the dinner menu from 5:30 PM to 9:30 PM. For those interested in the breakfast buffet, it is served on weekdays from 6:30 AM to 10:00 AM, and on weekends, holidays, and school breaks from 7:00 AM to 10:30 AM. While the breakfast buffet is included for overnight guests, day visitors can partake for a fee of 145 DKK per person, with a scheduled increase to 245 DKK starting September 1, 2025.

The breakfast spread is a delightful array of both local specialties and classic morning dishes. Guests can expect scrambled eggs, bacon, sausages, waffles, cold cuts, a wide selection of bread, croissants, skyr with various toppings, fresh fruit, and vegetable sticks. Beverages include coffee, tea, orange and apple juices, and milk. It's worth noting that some items may vary depending on the season.

Hul19's commitment to quality is evident not only in its menu but also in its dedication to using fresh, locally sourced ingredients. This ensures that every dish not only tantalizes the taste buds but also supports local farmers and producers. The restaurant's staff is known for their professionalism and eagerness to enhance the dining experience, always ready to assist with menu selections or provide insights into the dishes.

For those planning a visit, it's advisable to make reservations in advance, especially during peak seasons, to secure a table at this sought-after establishment. Whether you're seeking a hearty breakfast, a leisurely lunch, or an elegant dinner, Restaurant Hul19 promises a dining experience that captures the essence of Danish culinary tradition in a setting that is both charming and memorable.