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Ferdinands Bøfhus Slagelse

Premium steakhouse in Slagelse serving expertly prepared beef, grilled meats, and Danish cuisine in a welcoming atmosphere.

4.3

A premier steakhouse in central Slagelse specializing in high-quality beef dishes, grilled meats, and Danish cuisine. Located at Schweizerpladsen 10A, Ferdinands Bøfhus offers an extensive menu featuring carefully selected steaks, burgers, salads, and meat platters served for both lunch and dinner. The restaurant combines passion for quality meat with attentive service in a welcoming atmosphere, making it a top dining destination in the region.

A brief summary to Ferdinands Bøfhus

  • Schweizerpladsen 10A, Slagelse, 4200, DK
  • +4558525720
  • Duration: 1 to 3 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 5 out of 5
  • Monday 11 am-10 pm
  • Tuesday 11 am-10 pm
  • Wednesday 11 am-10 pm
  • Thursday 11 am-10 pm
  • Friday 11 am-11 pm
  • Saturday 11 am-11 pm
  • Sunday 12 pm-10 pm

Local tips

  • Reserve in advance, especially for Friday and Saturday evenings, as this popular steakhouse fills quickly during peak dining hours.
  • Try the New York steak with Icelandic black natural salt for a signature preparation that showcases the restaurant's attention to quality ingredients and technique.
  • Explore the cocktail menu beyond standard options—drinks like Mai Tai and Clover Club are crafted with quality spirits and fresh ingredients.
  • The plankebøffer (board steak) is a house specialty worth trying, offering a dramatic presentation and excellent flavor when shared.
  • Visit during lunch hours for a more relaxed atmosphere if you prefer quieter dining, as the restaurant becomes busier in the evening.
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Discover more about Ferdinands Bøfhus

A Steakhouse Dedicated to Quality Beef

Ferdinands Bøfhus stands as a premier steakhouse in Slagelse, built on a foundation of passion for quality beef and uncompromising attention to flavor and service. The restaurant's menu showcases carefully selected cuts including Ribeye and New York strip steaks, prepared with precision and presented with care. Each steak is served from 200 grams and accompanied by daily potato selections and a choice of sauces, allowing diners to customize their experience. Beyond traditional steaks, the menu expands to include succulent meat dishes, beef burgers crafted with attention to detail, and a full salad bar offering lighter options for those seeking variety.

Atmosphere and Dining Experience

The restaurant creates a welcoming environment where guests can enjoy both casual lunch service and more leisurely evening meals. The setting balances comfort with a sense of occasion, making it suitable for business lunches, family gatherings, and special celebrations. Staff are recognized for their helpfulness and attentiveness, contributing to an overall dining experience that extends beyond the food itself. The cozy atmosphere paired with friendly service has established Ferdinands Bøfhus as a destination where patrons feel valued and well-cared-for throughout their visit.

Menu Variety and Culinary Offerings

While steaks form the heart of the menu, Ferdinands Bøfhus demonstrates versatility through its broader offerings. Appetizers include options like garlic bread with cheese and snack baskets featuring baked jalapeños with cheddar, fried onion rings, and mozzarella sticks served with salsa. The burger selection showcases creative preparations, including a signature Mexican burger that reflects the kitchen's willingness to blend traditional steakhouse fare with contemporary flavors. The salad bar provides fresh, customizable options, and the full beverage program includes wine, beer, and cocktails such as Mai Tai, Clover Club, and Dark 'N' Stormy, each crafted with quality spirits and fresh ingredients.

Accessibility and Convenience

Located at Schweizerpladsen 10A in central Slagelse, the restaurant is positioned for easy access from the town center. The venue accommodates various dining needs, with highchairs available for families with young children and reservations accepted to ensure seating. The restaurant operates extended hours throughout the week, opening at 11:00 AM on weekdays and maintaining service until 10:00 PM or later, with Friday and Saturday hours extending to 11:00 PM. This schedule makes Ferdinands Bøfhus accessible for both midday dining and evening occasions, and the establishment offers takeout service for those preferring to dine elsewhere.

Payment and Modern Conveniences

The restaurant accepts all major credit cards including American Express, Mastercard, and Visa, alongside digital payment options for seamless transactions. Free Wi-Fi is available throughout the venue, allowing guests to stay connected during their visit. These modern conveniences reflect the restaurant's understanding of contemporary dining expectations while maintaining focus on the core experience of quality food and attentive service.

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