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Dining by Kretzmann: Creative Fine Dining in the Heart of Sønderborg

Modern Nordic cuisine meets relaxed sophistication in central Sønderborg at Dining by Kretzmann, acclaimed for inventive seasonal menus and welcoming ambiance.

4.8

Dining by Kretzmann is an acclaimed modern restaurant set in the vibrant center of Sønderborg, Denmark. Celebrated for its inventive, Nordic-inspired cuisine, the venue is beloved by locals and travelers seeking a refined but approachable atmosphere. Housed on lively Perlegade, it offers a contemporary culinary journey and attentive hospitality in a stylish, intimate setting—making it a top gastronomic destination in southern Jutland.

A brief summary to Dining By Kretzmann ApS

  • Tuesday 12 pm-12 am
  • Wednesday 12 pm-12 am
  • Thursday 12 pm-12 am
  • Friday 12 pm-12 am
  • Saturday 12 pm-12 am

Local tips

  • Reserve a table in advance, especially on Fridays and Saturdays, as the restaurant is popular and fills up quickly.
  • Ask about their tasting menu, which offers a curated journey through local and seasonal specialties.
  • Allergies and dietary preferences are taken seriously—inform staff ahead for bespoke adaptations.
  • Perlegade is Sønderborg’s main pedestrian street, perfect for a post-meal stroll among quaint shops and cafés.
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Dining by Kretzmann stands out in Sønderborg’s historic center as a beacon of culinary creativity and understated Scandinavian elegance. Occupying a stylish ground-floor space on Perlegade—Sønderborg’s main shopping promenade—this intimate restaurant has cultivated an enthusiastic following for its blend of fine dining, warm hospitality, and strong ties to local food culture. Chef René Kretzmann, noted for his innovative take on classic Nordic cuisine, crafts seasonal menus built around high-quality produce from the region, allowing the simplest ingredients to shine through striking flavors and artful presentation. From the moment you step inside, the ambience is a harmonious marriage of relaxed Danish design and the theatre of open-kitchen artistry. The décor is contemporary yet cozy, with thoughtfully placed artwork, soft lighting, and an overall sense of welcome that defies the sometimes formal vibe of fine dining. The service team—well-versed in the details of each dish and local wine pairings—ensures a seamless and convivial experience, making guests feel like part of the restaurant’s story. Dining by Kretzmann offers both à la carte options and multi-course tasting menus. Typical highlights might include inventive seafood starters, slow-cooked meats, and whimsical desserts, all styled with a modern Nordic twist. Vegan and vegetarian diners will also find thoughtfully prepared options. Prices reflect the high-end experience but are considered great value for the skill and quality delivered, with three-course set menus typically starting from 400–500 DKK per person. The restaurant is acclaimed for showing that fine creative dining can be fun, deeply flavorful, and free from pretense—an ethos reflected in its strong local ratings and widespread praise. A visit here is as much about savoring Sønderborg’s evolving food scene as it is about indulging in memorable flavors.

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