Pagua Bay Bar & Grill: Coastal Flavors in Dominica

Pagua Bay Bar & Grill is more than just a restaurant; it's a destination embodying the spirit of Dominica. Situated within the Pagua Bay House Oceanfront Cabanas, it offers unforgettable dining with stunning ocean views and a relaxed atmosphere. The open-air setting allows guests to immerse themselves in Dominica's natural beauty while enjoying their meals. You can choose to sit on the covered patio for a shaded experience or bask in the refreshing Caribbean air on the outdoor terrace. The restaurant embraces a farm-to-table philosophy, sourcing fresh, local ingredients to create dishes that are both delicious and sustainable. The owners, Rick and Alicia, are committed to supporting the local community, sourcing all their meat and produce locally. Dominica is often referred to as the “Breadbasket of the Caribbean” due to its abundance of tropical fruits and vegetables. The menu is inspired by Caribbean and international cuisine, with an emphasis on fresh, locally sourced ingredients. Pagua Bay Bar & Grill offers a full complement of beverages including a variety of wine by the glass, cold beer, and fresh local juices that make their specialty drinks all the more special. Try local island rums or the renowned Centipede Rum Punch. The restaurant is conveniently located just 10 minutes south of the Douglas-Charles Airport, making it an ideal stopover spot.