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A Culinary Adventure at La Fondue

Experience authentic Swiss fondue with an Ecuadorian twist at La Fondue in Guayaquil - where every meal becomes a celebration!

4.8

Nestled in the vibrant city of Guayaquil, La Fondue offers a unique dining experience where traditional Swiss fondue meets Ecuadorian charm. Ideal for tourists seeking a memorable meal.

A brief summary to La Fondue

  • Thursday 7 pm-12 am
  • Friday 7 pm-12 am
  • Saturday 7 pm-12 am
  • Sunday 7 pm-12 am

Local tips

  • Make sure to reserve your table ahead of time as this popular spot fills up quickly.
  • Try pairing your cheese fondue with local wines for an authentic taste.
  • Visit on weekends for special fondue nights featuring unique flavor combinations.
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Discover more about La Fondue

La Fondue is a delightful restaurant located in the heart of Guayaquil, Ecuador, renowned for its exceptional fondue dishes that blend Swiss tradition with local flavors. This charming eatery invites tourists to indulge in a unique culinary experience that showcases the art of fondue in an inviting atmosphere. As you step inside, the warm ambiance and rustic decor set the stage for an unforgettable dining adventure. The menu at La Fondue features a variety of cheese fondues, complemented by an array of fresh breads, vegetables, and meats for dipping. Each dish is crafted with care, ensuring that every bite delivers rich flavors and a satisfying experience. In addition to cheese fondue, guests can also enjoy delectable chocolate fondues for dessert, making it a perfect spot for couples or families looking to create lasting memories. Open primarily in the evenings from Sunday to Saturday, La Fondue is ideal for those seeking a cozy dinner setting after exploring Guayaquil's vibrant streets during the day. The restaurant has garnered rave reviews from both locals and visitors alike, making it one of the must-visit dining destinations in the city. Whether you are celebrating a special occasion or simply enjoying a night out with friends or family, La Fondue promises an exquisite gastronomic journey that will leave you wanting more.

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