Savor the Flavors of the Sea at La Cevicheria by Isla Grill

La Cevicheria by Isla Grill is a culinary gem located in Puerto Ayora, Ecuador, renowned for its exceptional seafood offerings. The restaurant specializes in ceviche, a traditional Latin American dish made with fresh fish marinated in citrus juices, which reflects the rich marine bounty of the Galápagos Islands. As you step inside, you're greeted by a lively ambiance filled with tropical decor that sets the stage for an enjoyable dining experience. The menu is thoughtfully curated to showcase not only ceviche but also an array of other seafood delights that highlight local ingredients and flavors. The skilled chefs at La Cevicheria prioritize freshness, sourcing their seafood daily to ensure each dish bursts with flavor. Diners can choose from various ceviche styles, each prepared with unique marinades and accompaniments that cater to diverse palates. Beyond ceviche, the restaurant offers grilled fish, shrimp tacos, and more—each dish designed to celebrate the ocean's bounty. Whether you're enjoying a meal on the outdoor patio or inside amidst vibrant decor, La Cevicheria provides a welcoming atmosphere perfect for families or romantic dinners alike. With its commitment to quality and authenticity, this establishment has become a beloved spot for both locals and travelers exploring the enchanting landscapes of Puerto Ayora.