Restoran Olde Hansa
Journey to 1483 Tallinn in a candlelit merchant's house: feast on elk, bear, and medieval brews amid live music, costumed servers, and authentic Hanseatic splendor.
Step into 15th-century Tallinn at Restoran Olde Hansa, a medieval merchant's house in the heart of Old Town. Savor authentic Hanseatic cuisine featuring game meats like elk, bear, and wild boar, crafted from historical recipes with local ingredients, spices, and slow-cooking methods. Candlelit tables, period-costumed staff, live music, and immersive decor transport diners through time in this atmospheric three-floor venue.
A brief summary to Restoran Olde Hansa
- Vana turg 1, Tallinn, Kesklinn, 10140, EE
- Click to display
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- Luxury
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Indoor
- Mobile reception: 5 out of 5
- Monday 11 am-12 am
- Tuesday 11 am-12 am
- Wednesday 11 am-12 am
- Thursday 11 am-12 am
- Friday 11 am-12 am
- Saturday 11 am-12 am
- Sunday 11 am-12 am
Local tips
- Opt for feasts like Grand Chef’s for 2+ guests to sample 20 dishes unlimited—best value for groups.
- Reserve ahead; arrive on the hour for live music sets with lute and hurdy-gurdy.
- Pair game meats with honey or cinnamon beer; vegetarians try saffron spelt or garden delicacies.
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Getting There
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Walking
5-10 min from Tallinn Old Town center; central location in Vana turg square, no vehicle needed.
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Public Transport
Tram 1/2/3 to Viru stop (8 min, 2€), then 5-min walk; frequent service.
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Taxi
5 min from airport (15km, 20-25€); drop-off at Vana turg pedestrian zone.
For the on-the-go comforts that matter to you
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Restrooms
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Drink Options
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Discover more about Restoran Olde Hansa
Medieval Culinary Heritage
Nestled in a 700-year-old building on Vana turg, Restoran Olde Hansa recreates the home of a wealthy Hanseatic merchant from 1483. Every element draws from 15th-century customs: menus derived from documented texts, dishes balanced with sweet, salty, sour, bitter, and umami flavors using cinnamon, saffron, ginger, and cloves transported via ancient trade routes. Grand Chef Emmanuel Wille, with Michelin-starred experience, oversees recipes excluding New World ingredients like potatoes or tomatoes.Signature Dishes and Feasts
The menu highlights game meats—elk tenderloin in truffle sauce, bear stewed in wild berry sauce, wild boar sausages—alongside fish platters like Neptune’s Divine Feast with Andalusian salmon, herring, and quail eggs. Starters include oven-baked herb cheese, forest mushroom soup, and duck liver pâté. Feasts for two or more, such as the Grand Chef’s Feast at 68€ per guest, offer unlimited platters of 20 dishes: game sausages, flamed salmon, rose pudding, and saffron spelt. Vegetarian options like Vegetarium Gloriam and lentil dishes ensure variety.Immersive Atmosphere
Candlelight illuminates murals, antique silverware, and handmade Estonian plates across 300 seats on three floors. Staff in period costumes serve pottery-jugged honey beer, cinnamon ale, and schnapps, speaking in medieval style. Live lute, hurdy-gurdy, and pipe music performs nightly except Mondays, enhancing the sensory journey. Tallinn Card holders receive complimentary roasted almonds.Sustainable Practices
Eco-conscious operations minimize waste: feasts encourage refills over excess, candlelight reduces energy use, menus remain static to cut printing, and no single-use items appear. Local farmers supply game, forest berries, mushrooms; antique silverware gains new life. This blend of heritage preservation and modern sustainability honors Tallinn’s Old Town legacy.Dining Experience
Open daily from 11am to midnight, prices reflect the unique immersion—mains 28–85€, drinks affordable. Reservations recommended via website. Ideal for groups sharing feasts or couples seeking romance amid flickering lights and historical tales.Explore the best of what Restoran Olde Hansa has to offer
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