Fazer Café Kluuvikatu, Helsinki Travel Guide
Free Guide: Helsinki's 1891 confectionery legend: Karl Fazer's historic café serving iconic blue chocolate cakes, cinnamon buns, lunch buffets, and Finnish pastries in elegant, bustling surrounds.
A brief summary of Fazer Café Kluuvikatu
Helsinki's 1891 confectionery legend: Karl Fazer's historic café serving iconic blue chocolate cakes, cinnamon buns, lunch buffets, and Finnish pastries in elegant, bustling surrounds.
Helsinki's iconic Fazer Café Kluuvikatu 3, opened in 1891 by Karl Fazer, blends historic charm with modern comforts in the city center. Savor legendary Finnish pastries, handmade chocolates like the famous Fazer Blue, breakfast, lunch buffets, and indulgent cakes in a spacious café with classic wood-paneled interiors. Perfect for coffee breaks, sweet treats, or casual meals amid bustling crowds.
On-site amenities
Restrooms
Drink options
Food options
Seating areas
Sheltered areas
Trash bins
Information boards
Opening hours
- Mon7:30 am–10 pm
- Tue7:30 am–10 pm
- Wed7:30 am–10 pm
- Thu7:30 am–10 pm
- Fri7:30 am–10 pm
- Sat9 am–10 pm
- Sun10 am–8 pm
Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.
- Address
- Kluuvikatu 3, 00100 Helsinki
- Phone
- Website
Getting there
Walking
Public Transport
Taxi/Ride-share
Discover more about Fazer Café Kluuvikatu
Historic Legacy
Established in 1891 by Karl Fazer, a master confectioner trained in St. Petersburg, Berlin, and Paris, Fazer Café Kluuvikatu 3 stands as Helsinki's oldest continuously operating café. Housed in its original premises on Kluuvikatu, it preserves early 20th-century elegance with dark wood paneling, plush seating, and ornate details that evoke grand Parisian cafés. This landmark draws up to 2,000 visitors daily, blending tradition with Finland's confectionery heritage.
Culinary Offerings
The café excels in freshly baked pastries, including korvapuusti cinnamon buns, voisilmäpulla, and decadent slices of Fazerin Sininen Kakku featuring the iconic blue-wrapped milk chocolate. Savory options like open sandwiches with prawns, spinach-feta quiche, and weekday lunch buffets (11:00-15:00) offer all-you-can-eat salads, soups such as creamy salmon keitto, baked potatoes, and keittolounas for around 14.80-15.90€. Breakfast includes aamiainen at 19.90€, weekend brunch at 35.90€, and indulgent drinks like Geisha latte or café mocha. Special diets accommodate vegetarian, vegan, and gluten-free needs.
Atmosphere and Service
Spanning a vast interior divided into dining, counter service, and an adjoining Fazer chocolate shop, the café buzzes with locals and tourists. High ceilings and abundant seating create a lively yet cozy vibe, though peak hours bring long queues and service delays due to high volume. Staff deliver friendly Finnish hospitality, with free WiFi, highchairs, and wheelchair access enhancing accessibility.
Practical Details
Located centrally near Helsinki Cathedral and Esplanadi Park, it's ideal for pedestrians. Open weekdays 7:30-22:00 (earlier weekends), it serves alcohol, takeout, and credit cards. Prices reflect moderate positioning, with cappuccinos slightly premium but justified by quality and location.
Cultural Significance
More than a café, it's a cultural touchstone where Helsinki's sweet tooth meets history. Pair iconic treats with people-watching or shop for boxed chocolates as souvenirs, capturing Finland's love for pullat, cakes, and the timeless Fazer Blue.
Evendo Review Centre
Guest reviews
Best time to go
Quietest: Jan, Feb & Mar · before 8am or from 10pm
Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.
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