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Catch 27: A Culinary Gem in St. Augustine

Experience St. Augustine's culinary excellence at Catch 27, where fresh local ingredients meet creative cuisine in a cozy atmosphere.

4.5

Nestled in the heart of St. Augustine, Catch 27 offers a delightful dining experience with a focus on fresh, locally-sourced ingredients. This moderate-priced restaurant is perfect for tourists seeking to indulge in the local culinary scene while enjoying a cozy atmosphere.

A brief summary to Catch 27

  • Monday 5 pm-9 pm
  • Tuesday 5 pm-9 pm
  • Wednesday 5 pm-9 pm
  • Thursday 5 pm-9 pm
  • Friday 4 pm-10 pm
  • Saturday 3 pm-10 pm
  • Sunday 4 pm-9 pm

Local tips

  • Make a reservation during peak hours to ensure you get a table.
  • Try the daily specials which feature seasonal ingredients.
  • Pair your meal with one of their unique non-alcoholic drinks.
  • Visit on Fridays for extended hours; enjoy dinner until 10 PM.
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Discover more about Catch 27

Catch 27 stands out as a must-visit restaurant in the historic district of St. Augustine, Florida. This charming eatery is renowned for its commitment to fresh, locally-sourced ingredients that create dishes bursting with flavor and creativity. The menu features an array of options, from succulent seafood to mouthwatering vegetarian delights, ensuring there's something for every palate. The warm and inviting ambiance makes it an ideal spot for both casual lunches and intimate dinners. The restaurant prides itself on offering not just delicious food but also an impressive drink menu that includes fine wines and creative non-alcoholic beverages. The attentive staff enhances the dining experience with their knowledgeable recommendations and friendly service, making each visit memorable. Whether you're looking to unwind after a day of exploring the historic streets or celebrating a special occasion, Catch 27 provides an atmosphere that feels both upscale and comfortable. For tourists exploring St. Augustine, visiting Catch 27 is more than just a meal; it's an opportunity to savor the local flavors and enjoy a slice of Florida's culinary culture. The restaurant's dedication to sustainability by sourcing ingredients from local farmers and fishermen further enhances its appeal, making it not only a feast for the senses but also a conscientious choice for dining.

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