Le Bel Air Mountain Restaurant Travel Guide

Le Bel Air Mountain Restaurant, a beloved establishment in Courchevel Moriond (1650), offers a delightful culinary experience amidst breathtaking alpine scenery. Situated at the arrival point of the Ariondaz gondola, it's easily accessible to skiers and non-skiers alike, making it a popular choice for lunch and snacks.The restaurant boasts a spacious south-facing terrace, perfect for soaking up the sun while enjoying the panoramic mountain views. Inside, large picture windows frame the stunning landscape, creating a warm and inviting atmosphere. The interior is cozy and traditional, with a fireplace adding to the ambiance.Le Bel Air is known for its traditional Savoyard cuisine, with a focus on fresh, local ingredients. The menu features a variety of dishes, including hearty salads, omelets, grilled meats, and classic Savoyard specialties like tartiflette. The 'plat du jour' (dish of the day) is a particularly popular option, offering a delicious and affordable meal. For those seeking a quick bite, a snack menu with sandwiches and paninis is also available.Owned and operated for many years by Christophe Gormier, Le Bel Air has become an institution in Courchevel, known for its friendly service and consistently high-quality food. It's a place where visitors can relax, refuel, and enjoy the beauty of the French Alps. Booking is highly recommended, as the restaurant is often fully booked, especially during peak season.