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Halles de la Martinière

Lyon's historic eco-halles reborn: bio bulk groceries, natural wine tapas, crêpes, and sustainable feasts in a vibrant food court at the city's heart.

★★★★★4.2 (253)

Discover Les Halles de la Martinière, Lyon's oldest covered market, reborn in 2017 as a vibrant eco-responsible food court and grocery. Nestled at Place Gabriel Rambaud in the heart of the 1st arrondissement, this historic neoclassical hall offers bio, local, seasonal products from an organic épicerie in bulk, alongside counters for crêpes, tapas, natural wines, fresh seafood, and juices. Open daily for dining from 7h to midnight, it's a community-driven hub for sustainable eating, with events, wheelchair access, and pet-friendly vibes near Hôtel de Ville.

Plan your visit

A brief summary to Halles de la Martinière

Opening times, essentials, and a few local tips gathered into one calmer, easier-to-scan planning section.

Plan your visit

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Pl. Gabriel Rambaud, Lyon, 69001, FR
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Mid ranged
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Mixed
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Mobile reception: 5 out of 5
Monday
9:30 am-7:30 pm
Tuesday
9:30 am-7:30 pm
Wednesday
9:30 am-7:30 pm
Thursday
9:30 am-7:30 pm
Friday
9:30 am-7:30 pm
Saturday
9:30 am-7:30 pm
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring Halles de la Martinière.

Local know-how to help you travel smarter and make the most of every moment.

Opt for bulk shopping at the épicerie—bring your own jars for zero-waste grains, spices, and local bio produce to minimize packaging.
Try Chez Marti's plat du jour (15€) paired with natural wine by the glass; arrive early for terrace seats during peak lunch.
Check the food court calendar for pop-up events like concerts or markets, turning a quick bite into a full evening out.
Use gonnette local currency for discounts; metro to Hôtel de Ville is the quickest eco-access from anywhere in Lyon.

Discover more about Halles de la Martinière

History and Revival

Built in 1838 at the foot of the Croix-Rousse slopes, Les Halles de la Martinière stand as Lyon's oldest covered market halls. After six years of inactivity, they reopened on November 27, 2017, following a sensitive renovation that preserved the original neoclassical architecture. Initiated by local residents and now managed by sustainability-focused organizations, the site champions accessible, quality food through artisan vendors committed to ethical sourcing.

Epicerie and Sustainable Shopping

The Épicerie des Halles specializes in bulk organic products from peasant agriculture and local producers. Fresh fruits, vegetables, meats, cheeses, and staples arrive seasonally, emphasizing zero-waste practices. Shoppers fill jars with grains, spices, and more, supporting low-impact farming. Most items are bio-certified or regionally sourced, making it ideal for eco-conscious stocking up on everyday essentials or gourmet finds.

Food Court Delights

The collaborative food court buzzes with diverse counters. Chez Marti serves bio meals, house-made desserts, daily plates around 15€ (meat, fish, vegetarian), and natural wines until late. Madamann Crêperie Comptoir offers savory galettes and sweet crêpes from noon to 10pm weekdays. Past highlights included La Criée des Monts d'Or for seafood platters, though now closed; the bar pours nature wines, craft beers, tapas, and juices from #Moi Pur Jus. Dine in or take away in this lively, convivial space.

Atmosphere and Events

Housed in a renovated historic structure, the halls blend industrial charm with modern functionality. Festive animations, pop-up concerts, and friperie events transform the space, fostering community. Terrace seating spills onto the square in good weather, perfect for people-watching near Terreaux and Vieux Lyon. Pet-friendly and wheelchair accessible, it welcomes all for casual bites or full meals.

Practical Access

Reaching the halls is effortless via metro A/C to Hôtel de Ville, buses C13/C18 Terreaux Tobia Robatel or C14/19/31/40 St Vincent. Parking nearby, Vélo'v stations, and gonnette (local currency) accepted. Epicerie hours: Mon-Sat 9:30-19:30 (Tues 15-13h break); food court daily 7h-midnight (1h Fri-Sat).

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    Getting There

    Public Transport

    Metro A/C to Hôtel de Ville (2min walk), or buses C13/C18 to Terreaux Tobia Robatel, C14/19/31/40 to St Vincent; 5-10min, ~2€ single ticket.

    Walking/Bike

    From Place des Terreaux, 5min stroll downhill; Vélo'v stations nearby, free first 30min.

    Driving

    Paid parking at Terreaux (935 spots, ~2-3€/h) or nearby LPA lots; avoid rush hour congestion on narrow streets.

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    A brief summary to Halles de la Martinière

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