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Savor the Flavors of Le Coucou Rennais

Discover the unique culinary experience at Le Coucou Rennais - where organic meets traditional French cuisine in a cozy setting.

4.3

Le Coucou Rennais is a charming eatery in Rennes, offering a delightful array of organic, vegetarian, and traditional French dishes. With its cozy atmosphere and focus on fresh ingredients, it’s a must-visit for food lovers.

A brief summary to Le Coucou Rennais

  • Monday 12 pm-2 pm
  • Tuesday 12 pm-2 pm
  • Wednesday 12 pm-2 pm
  • Thursday 12 pm-2 pm
  • Friday 12 pm-2:30 pm
  • Saturday 12 pm-3 pm

Local tips

  • Try the falafel platter; it's a local favorite!
  • Visit during lunch hours for affordable daily specials.
  • Don’t miss their organic desserts – they are simply divine!
  • Consider making reservations on weekends to avoid long waits.
  • Ask about their vegetarian options; they often have seasonal dishes.
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Discover more about Le Coucou Rennais

Nestled in the heart of Rennes, Le Coucou Rennais is an inviting restaurant that captivates both locals and tourists alike with its eclectic menu that emphasizes organic and vegetarian options. This charming eatery combines the best of French cuisine with international influences, offering delectable dishes such as falafel, fried chicken, and mouth-watering hamburgers. The restaurant's commitment to quality ingredients ensures that each meal is not only delicious but also wholesome. The ambiance at Le Coucou Rennais is warm and welcoming, making it an ideal spot for families, couples, or solo travelers seeking a cozy dining experience. Whether you choose to dine in or opt for takeout, the friendly staff are dedicated to providing exceptional service that enhances your culinary journey. The restaurant’s spacious layout allows for shared dining experiences, perfect for those who enjoy exploring new flavors with friends. Operating throughout the week with flexible hours for lunch and dinner, Le Coucou Rennais makes it easy for visitors to stop by any time hunger strikes. Be sure to indulge in their daily specials which often showcase seasonal produce and innovative recipes. With its focus on sustainability and community engagement, this gem of a restaurant not only satisfies your palate but also supports local farmers and artisans.

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