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A Culinary Delight at La Gourmand'ille

Discover exquisite French cuisine at La Gourmand'ille in Saint-Malo—where tradition meets flavor in every dish.

4.8

Experience the exquisite flavors of French cuisine at La Gourmand'ille in Saint-Malo, where every dish tells a story of tradition and passion.

A brief summary to La Gourmand'ille

  • Monday 12 pm-1:30 pm
  • Tuesday 12 pm-1:30 pm
  • Thursday 12 pm-1:30 pm
  • Friday 12 pm-1:30 pm
  • Saturday 12 pm-1:30 pm

Local tips

  • Make a reservation during peak hours to ensure you get a table.
  • Try their seasonal specials for unique flavor combinations.
  • Pair your meal with local wines for an authentic experience.
  • Visit during lunchtime for lighter fare and quicker service.
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Discover more about La Gourmand'ille

Nestled in the charming streets of Saint-Malo, La Gourmand'ille is a haven for food lovers seeking an authentic taste of French cuisine. This beloved restaurant boasts a warm and inviting atmosphere, perfect for enjoying a leisurely meal with family or friends. The menu is a celebration of traditional French dishes, crafted with fresh, locally sourced ingredients that highlight the rich culinary heritage of the region. From delicate seafood to hearty meat dishes, each plate is beautifully presented and bursting with flavor. The ambiance at La Gourmand'ille adds to its allure, featuring rustic decor that reflects the spirit of French bistros while offering modern comforts. Whether you're indulging in a classic coq au vin or savoring a decadent crème brûlée for dessert, the experience is enhanced by attentive service that makes you feel right at home. As you dine, take in the sights and sounds of Saint-Malo's vibrant atmosphere just outside its doors. La Gourmand'ille also caters to various dietary preferences, ensuring that everyone can find something delightful on the menu. With its strategic location near key attractions in Saint-Malo, it serves as an ideal stop for tourists looking to refuel during their exploration. Whether you're visiting during lunch or dinner service, be prepared to embark on a culinary journey that celebrates the essence of French gastronomy.

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