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OIKOS: A Culinary Gem in Raiatea

Experience the flavors of Raiatea at OIKOS, a restaurant dedicated to fresh local cuisine and the spirit of Polynesian hospitality.

4.8

Nestled in the heart of Raiatea, OIKOS is a charming restaurant offering a delightful culinary experience with a focus on fresh local ingredients and Polynesian flavors. Perfect for tourists looking to indulge their taste buds amidst the stunning beauty of French Polynesia.

A brief summary to OIKOS

  • PK 0.5 côte Est BP 1400 Uturoa Raiatea, Uturoa, 98735, PF
  • +68987220070
  • Monday 10:30 am-2 pm
  • Tuesday 10:30 am-2 pm
  • Wednesday 10:30 am-2 pm
  • Thursday 10:30 am-2 pm
  • Friday 10:30 am-2 pm

Local tips

  • Try the daily specials for a taste of the freshest local ingredients.
  • Visit during lunchtime to enjoy a more relaxed atmosphere.
  • Don’t miss out on their homemade desserts—perfect for rounding off your meal.
  • Reserve a table in advance during peak tourist seasons to avoid long wait times.
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Discover more about OIKOS

OIKOS is a must-visit restaurant located in the enchanting island of Raiatea, a hidden gem in French Polynesia known for its lush landscapes and vibrant culture. As you step into OIKOS, you're greeted by a warm atmosphere that embodies the spirit of the islands. The restaurant prides itself on its commitment to using fresh, locally sourced ingredients, which are expertly crafted into dishes that highlight the rich flavors of Polynesian cuisine. With an extensive menu that caters to a variety of palates, there's something for everyone, from seafood lovers to vegetarian enthusiasts. The ambiance at OIKOS is both inviting and relaxed, making it the perfect spot for tourists to unwind after a day of exploring Raiatea’s breathtaking scenery. The friendly staff is dedicated to ensuring that every guest feels at home, providing excellent service that enhances the dining experience. Whether you choose to enjoy your meal indoors or on the patio overlooking the stunning surroundings, each setting offers a unique perspective of the island’s beauty. In addition to its delectable food, OIKOS provides a selection of local beverages, allowing visitors to indulge in the flavors of the region. The restaurant's commitment to sustainability and community support is evident in its partnerships with local farmers and fishermen, ensuring that each dish not only tastes great but also contributes to the local economy. For tourists seeking a true taste of Raiatea, OIKOS stands out as a culinary destination that embodies the essence of this tropical paradise.

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