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Belmont Estate: A Taste of Grenadian History and Chocolate

Discover Grenada's rich history and indulge in the flavors of organic chocolate at Belmont Estate, a premier 17th-century plantation in St. Patrick's.

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Belmont Estate, a 17th-century plantation in St. Patrick's, Grenada, offers an immersive experience into the island's rich history, culture, and agricultural traditions. Visitors can explore organic farms, gardens, and cocoa processing facilities, witnessing the journey from bean to bar. It's a must-see destination for those seeking an authentic taste of Grenada.

A brief summary to Belmont Estate

Local tips

  • Wear comfortable shoes for walking around the estate's gardens and farm.
  • Try the local Grenadian cuisine at the estate's restaurant for an authentic taste of the island.
  • Participate in the bean-to-bar chocolate tour to learn about the chocolate-making process.
  • Visit the gift shop for handmade chocolates, spices, and crafts.
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Getting There

  • Taxi

    From St. George's, a taxi is a convenient way to reach Belmont Estate. Taxis are readily available in St. George's. The drive to Belmont Estate takes approximately 1 hour. Ensure the driver is aware of the destination, as it is located in the parish of St. Patrick. The taxi fare from St. George's to Belmont Estate typically costs around $42-60 USD. Confirm the fare with the driver before starting the journey.

  • Public Transport

    To reach Belmont Estate via public transport from St. George's, take a bus heading to Sauteurs. These buses usually depart from the bus terminal in St. George's. Inform the bus conductor that you are going to Belmont Estate. The journey takes approximately 1.5 hours. The bus fare ranges from EC$2.50 to EC$6.50 (approximately $1 to $2.40 USD). From Sauteurs, you may need to take a short taxi ride or walk to Belmont Estate.

Unlock the Best of Belmont Estate

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Discover more about Belmont Estate

Belmont Estate, nestled in the lush countryside of St. Patrick's, Grenada, is a living testament to the island's vibrant history and agricultural heritage. Dating back to the late 1600s, this former colonial-era estate offers visitors an exceptional glimpse into plantation life, while still actively producing agricultural goods. Originally established under French rule, the estate has passed through various owners, including the Bernago family from France and John Aitcheson Jr. from Scotland. Notably, the Nyacks were the first Grenadians of East Indian descent to own the estate on a large scale. Today, Belmont Estate stands as a unique agritourism site, showcasing Grenada's traditions in organic farming, chocolate production, and local craftsmanship. Visitors can explore the estate's organic farm, tropical gardens (such as the Sugarcane, Orchid, and Blue Gardens), and cocoa processing facilities. The estate also features a restaurant serving authentic Grenadian cuisine made with fresh, local ingredients, a museum housing artifacts and photos detailing Grenada's history, a goat dairy farm, and a petting farm. One of the highlights is the bean-to-bar chocolate tour, where guests can witness the transformation of raw cocoa into delicious chocolate bars. Belmont Estate is affiliated with the Grenada Chocolate Company and is a member of the Grenada Organic Cocoa Farmers Co-operative Society. The estate produces its own chocolates, cocoa powder, traditional cocoa balls, and cocoa butter. Visitors can also purchase spices grown on the property, such as ginger, cinnamon, and mace.

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