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Culinary Delights at Eleven Aizawl

Experience the best of Mizoram's culinary traditions at Eleven Aizawl - where every meal is a celebration of flavor.

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Nestled in the heart of Aizawl, Eleven Aizawl offers a delightful culinary experience with a menu that showcases the best of local and regional cuisine. With its warm ambiance and friendly service, it's a must-visit for any traveler.

A brief summary to eleven_aizawl

  • Monday 11 am-11 pm
  • Tuesday 11 am-11 pm
  • Wednesday 11 am-11 pm
  • Thursday 11 am-11 pm
  • Friday 11 am-11 pm
  • Saturday 11 am-11 pm

Local tips

  • Try their signature dishes for an authentic taste of Mizoram.
  • Visit during lunch hours for a quieter dining experience.
  • Check out their daily specials for unique culinary creations.
  • Make reservations on weekends as it tends to get busy.
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Located in the vibrant city of Aizawl, Eleven Aizawl is a popular restaurant that draws both locals and tourists with its enticing menu and welcoming atmosphere. The restaurant is known for its diverse offerings that highlight the rich flavors of Mizoram's cuisine, ensuring that every guest finds something to satisfy their palate. From traditional dishes to contemporary interpretations, Eleven Aizawl caters to various tastes and dietary preferences. The decor combines modern design elements with touches of local culture, creating a comfortable space where diners can relax and enjoy their meals. The attentive staff are dedicated to providing excellent service, making sure each visit is memorable. Whether you're looking for a quick bite or a leisurely dining experience with friends or family, Eleven Aizawl provides an inviting environment perfect for any occasion. For those interested in exploring local flavors, the restaurant features signature dishes that showcase seasonal ingredients sourced from nearby markets. With reasonable prices and generous portions, it’s an excellent choice for travelers wanting to indulge without breaking the bank. Be sure to check out their specials which often highlight unique aspects of Mizoram's culinary heritage.

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