AlamSari Agrotourism, Bali Travel Guide
Bali's verdant coffee haven where Luwak secrets unfold amid rice terraces, offering tours, tastings, and tranquil escapes in Gianyar's lush embrace.
Nestled in Bali's lush Gianyar countryside, AlamSari Agrotourism blends coffee plantation exploration with tasting sessions of renowned Luwak coffee and herbal teas. Visitors wander verdant gardens, learn traditional processing methods, and relax amid scenic rice fields. Open daily from 9 AM to 6 PM, it offers a serene escape near Ubud with affordable drinks and educational tours in a tranquil rural setting.
A brief summary to AlamSari Agrotourism
- Jl. Raya Singapadu No.194, Gianyar Regency, Central Singapadu, Sukawati, Bali, 80582, ID
- Click to display
- Duration: 1 to 2.5 hours
- Budget
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Outdoor
- Mobile reception: 4 out of 5
- Monday 9 am-6 pm
- Tuesday 9 am-6 pm
- Wednesday 9 am-6 pm
- Thursday 9 am-6 pm
- Friday 9 am-6 pm
- Saturday 9 am-6 pm
- Sunday 9 am-6 pm
Know before you go
Hi, I'm Eve. Here are a few practical things to know before exploring AlamSari Agrotourism.
- Visit early morning for cooler weather and fewer crowds to fully enjoy the plantation walks.
- Try the Luwak coffee tasting set alongside herbal teas for a complete flavor journey.
- Combine with nearby Bali Zoo or Tegenungan Waterfall for a full-day agrotourism adventure.
- Bring cash for affordable drinks and souvenir coffee packs; cards may not be accepted.
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Getting There
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Taxi
From Ubud center, 20-30 min taxi ride costs IDR 100,000-150,000 one-way; metered or negotiated fare.
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Scooter Rental
Rent scooter in Ubud for 15-20 min self-drive via main roads; IDR 70,000/day, requires international license.
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Private Driver
Hire for half-day from Ubud, IDR 400,000-500,000 including wait time; ideal for multi-stop itineraries.
For the on-the-go comforts that matter to you
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Discover more about AlamSari Agrotourism
Discovering Bali's Coffee Heritage
AlamSari Agrotourism invites you into the heart of Bali's agricultural traditions along Jl. Raya Singapadu in Singapadu Tengah. This working plantation specializes in Luwak coffee, the exotic variety processed through civet digestion, alongside robusta and arabica beans. Guests stroll shaded paths lined with coffee shrubs, ginger plants, and fruit trees, gaining insights into sustainable farming practices amid Gianyar's fertile volcanic soil.Interactive Plantation Experiences
Tours guide you through the meticulous journey from bean to brew: harvesting ripe cherries, natural fermentation, sun-drying, and roasting over open fires. Watch civets in their enclosures and observe the unique extraction process that yields Luwak's prized flavor. Hands-on activities include grinding beans and sampling fresh brews, fostering a deeper appreciation for Bali's coffee culture rooted in subak irrigation systems.Beverage Delights and Local Flavors
The on-site coffee shop serves aromatic cappuccinos, Americanos, black coffees, and innovative herbal infusions like rosella flower tea, lemongrass, and mangosteen peel brew. Chocolates, rice wine, and spiced ginger drinks complement the menu, all prepared with plantation-fresh ingredients. Prices remain accessible, making it ideal for casual sipping while overlooking terraced fields.Serene Rural Ambiance
Surrounded by paddies and distant volcanoes, the site exudes peaceful countryside charm. Warungs provide shaded seating for relaxation, conversation, or quiet reflection. Proximity to attractions like Bali Zoo and Tegenungan Waterfall positions it perfectly for half-day itineraries from Ubud, blending education, nature, and leisure in Bali's agrotourism tradition.Practical Visitor Essentials
Arrive by scooter or taxi via well-paved roads; parking is ample. Comfortable shoes suit gentle walks, and mornings offer cooler temperatures. Purchase vacuum-sealed coffee packs as souvenirs, supporting local farmers directly. This gem captures Bali's essence: harmonious blend of nature, culture, and hospitality.More to explore near AlamSari Agrotourism
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