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The Acre, Jakarta Travel Guide

4.7 (2321)

Experience authentic Indonesian cuisine at The Acre, Jakarta's first carbon-neutral cafe, where sustainability meets deliciousness.

Discover The Acre, a unique Indonesian restaurant in Central Jakarta that combines delicious cuisine with a commitment to sustainability. Enjoy a delightful dining experience in a cozy atmosphere.

A brief summary to The Acre

  • Jl. HOS. Cokroaminoto No.100, RT.2/RW.5, Central Jakarta City, Menteng, Jakarta, 10310, ID
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  • Monday 8 am-10 pm
  • Tuesday 8 am-10 pm
  • Wednesday 8 am-10 pm
  • Thursday 8 am-10 pm
  • Friday 7 am-11 pm
  • Saturday 7 am-11 pm
  • Sunday 7 am-11 pm
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring The Acre.

  • Visit during lunch hours for lighter crowds and quicker service.
  • Try their signature dishes like rendang and gado-gado for an authentic taste.
  • Ask about daily specials; they often feature seasonal ingredients.
  • Make reservations during weekends as it can get quite busy.
  • Don't miss out on their refreshing beverages made from local fruits.

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Discover more about The Acre

Nestled in the vibrant heart of Central Jakarta, The Acre stands out as an exemplary Indonesian restaurant that offers not just food but an experience deeply rooted in sustainability. Known for its commitment to being carbon neutral, this restaurant presents a unique concept that resonates with eco-conscious diners. The menu is a celebration of Indonesia's rich culinary heritage, featuring traditional dishes prepared with fresh, locally sourced ingredients. Each meal is crafted with care and creativity, ensuring that every bite transports you to the diverse regions of Indonesia.As you step into The Acre, you are greeted by a warm and inviting ambiance that perfectly complements the culinary delights awaiting you. The interior design reflects the beauty of Indonesian culture, making it an ideal spot for both casual meals and special occasions. Whether you're indulging in their signature rendang or savoring a bowl of comforting soto, each dish is a testament to the chef's dedication to authenticity and quality.The Acre also prides itself on its attentive service and knowledgeable staff who are eager to guide you through the menu and suggest pairings that enhance your dining experience. With flexible hours catering to both early risers and late-night diners, it's easy to find time to enjoy what this remarkable restaurant has to offer. Ideal for tourists looking to immerse themselves in local flavors while supporting sustainable practices, The Acre promises an unforgettable culinary journey.
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