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Pesona Bali, Labuan Bajo Travel Guide

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Discover authentic Balinese seafood delights at Pesona Bali in Labuan Bajo - where taste meets breathtaking views.

Pesona Bali is a must-visit seafood restaurant in Labuan Bajo, renowned for its authentic Balinese and Indonesian dishes. Tourists can savor the freshest seafood while enjoying stunning views of the surrounding landscape, making it a perfect dining destination.

A brief summary to Pesona Bali

  • GV5H+QPM, Jl. Soekarno Hatta, West Manggarai Regency, Labuan Bajo, Komodo, East Nusa Tenggara, ID
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  • Monday 9 am-10:30 pm
  • Tuesday 9 am-10:30 pm
  • Wednesday 9 am-10:30 pm
  • Thursday 9 am-10:30 pm
  • Friday 9 am-10:30 pm
  • Saturday 9 am-10:30 pm
  • Sunday 9 am-10:30 pm
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring Pesona Bali.

  • Try their grilled fish special; it's highly recommended by locals.
  • Visit during sunset for stunning views over the ocean.
  • Don’t miss out on their mango smoothie; it's considered one of the best in Indonesia.
  • Make reservations during peak season to secure your table.

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Nestled in the picturesque coastal town of Labuan Bajo, Pesona Bali offers an exquisite culinary experience that showcases the rich flavors of Indonesian cuisine. This seafood restaurant is celebrated for its commitment to fresh ingredients, with a menu that features a variety of locally sourced fish and shellfish prepared with traditional Balinese spices. As you dine here, you’ll find yourself captivated not only by the delicious food but also by the stunning views of the ocean and nearby islands, creating an unforgettable atmosphere.The ambiance at Pesona Bali strikes a perfect balance between casual dining and elegant surroundings, making it suitable for both families and couples looking for a romantic dinner. The restaurant’s friendly staff are eager to assist you in selecting dishes that highlight the best of Balinese culinary traditions. Signature offerings include grilled fish served with sambal matah, a vibrant raw condiment made from shallots and lemongrass that perfectly complements the flavors of fresh seafood.Additionally, visitors can enjoy a variety of vegetarian options that reflect Indonesia's diverse culinary landscape. To enhance your dining experience, pair your meal with one of their refreshing tropical drinks or local Indonesian beers. Open daily from 9 AM to 10:30 PM, Pesona Bali welcomes tourists eager to indulge in authentic Indonesian cuisine while soaking in the beauty of Labuan Bajo’s coastline.
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