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Savor the Flavors of Bunaken at Kios Warda

Experience authentic Indonesian cuisine at Kios Warda, the go-to Bakso restaurant in scenic Bunaken.

Nestled in the picturesque Bunaken, Kios Warda is a must-visit Bakso restaurant where tourists can indulge in authentic Indonesian flavors while enjoying the serene island atmosphere. This charming eatery specializes in Bakso, a beloved meatball dish that promises to tantalize your taste buds and offer a true culinary experience of North Sulawesi.

A brief summary to Kios warda

  • HQXG+2QQ, Manado City, Bunaken, Bunaken Kepulauan, North Sulawesi, ID
  • +62831-3193-2885
  • Monday 3:15 pm-8:36 pm
  • Tuesday 3:15 pm-8:36 pm
  • Wednesday 3:15 pm-8:36 pm
  • Thursday 3:15 pm-8:36 pm
  • Friday 3:15 pm-8:35 pm
  • Saturday 3:15 pm-8:35 am

Local tips

  • Visit during off-peak hours for quicker service and a more relaxed dining experience.
  • Pair your Bakso with local drinks like Teh Botol (bottled tea) for an authentic taste.
  • Ask about daily specials or seasonal ingredients to make your meal even more unique.
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Discover more about Kios warda

Kios Warda is an inviting Bakso restaurant located in the stunning Bunaken area, renowned for its breathtaking marine biodiversity and vibrant coral reefs. As you step into this cozy eatery, you are greeted with the warm hospitality typical of Indonesian culture, making it an ideal spot to unwind after a day of exploring the beautiful underwater landscapes. The restaurant's specialty, Bakso, is a delicious meatball soup that locals adore. Made from finely ground beef mixed with tapioca flour and spices, these meatballs are served in a rich broth accompanied by noodles and fresh herbs. Each bowl is crafted with care, ensuring that every spoonful delivers an explosion of flavor. The ambiance at Kios Warda reflects the laid-back charm of Bunaken. Surrounded by lush greenery and just a stone's throw from the beach, diners can enjoy their meals while soaking in the natural beauty of this tropical paradise. The restaurant operates daily from mid-afternoon until evening, making it an excellent option for both late lunches and early dinners. Whether you're looking to refuel after diving or simply want to savor local cuisine amidst stunning surroundings, Kios Warda promises an unforgettable culinary experience. For tourists venturing into Bunaken, visiting Kios Warda offers more than just a meal; it’s an opportunity to immerse yourself in local culture and cuisine. Be sure to try their signature Bakso paired with refreshing local beverages for a complete taste of North Sulawesi.

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